Coffee Guru Erindale in Manly Menu

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Nearby Sample Menus

  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Fish Fillet $18.00
  • Tom Yum Prawn (Thai Style hot & sour broth) $8.50
  • Laksa (Noodle Soup) - Seafood Combination $19.80
  • X.O Sauce (seafood paste) X . O - String Bean (with Beef Mince) $17.00
  • Oyster or Cashew Nut -Chicken $17.80
  • Teriyaki (Japanese style) - Pork Chop $17.80
  • Salt and Pepper Chicken $18.00
  • Curry Sauce or Green Curry (Thai Style)- Duck $18.80
  • PORK BELLY $22.00
    • Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • SEAFOOD $24.00
    • Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • MUSHROOM BURGER (V) $18.00
    • Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
  • ANGUS RUMP 280G (GF) $25.00
    • Served with garden salad and chat potatoes w/ choice of sauce
  • BARRAMUNDI BURGER $18.00
    • w/ avocado, herb mayo, Spanish onion & roasted capsicum
  • EXTRAS $8.00
    • BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
  • GARLIC NAAN Naan flavoured with fresh crushed garlic $3.00 / $4.00
  • - Pick up / Delivered
  • (Minimum 3 Persons) Pick up / Delivered
  • PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
  • CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. $8.90 / $10.90
  • PANEER DOSA Rice and lentil pancake filled with spiced fat free cottage cheese. $11.90 / $13.90
  • NEHARI GOSHT Baby goat shanks stewed in cardamom scented sauce. $14.90 / $18.90
  • MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
  • Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
  • Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
  • Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
  • Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
  • Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
  • Natural 1/2 Dozen: $17.00, Dozen: $31.00
  • Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
  • Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
  • SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
  • SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
  • Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
  • Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
  • Selection of breads $5.50 / $11.00
  • Green salad w/ red wine vinaigrette $7.50
  • Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
  • 3 scoops vanilla ice cream, liqueur and coffee $15.50
  • Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
  • Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
  • homemade granola with poached rhubarb + blueberries V $15.00
  • pineapple, strawberry + ginger $8.00
  • BELLINI peach juice, prosecco, peach slice $13.00
  • Peroni light, Italy $8.00
  • croissant - date + apricot fruit bread $6.00
  • 2013 Fat Sparrow Shiraz, Barossa Valley, South Australia $9.00 / $44.00
  • chai latte $4.50
  • SUNKISSED orange, apple, pineapple, strawberry, ginger $8.00
  • Sweet and Sour Fillet of Fish $20.00
  • Braised King Prawns with Cashew Nuts $22.00
  • Plain Rice $4.00
  • Honey King Prawns $22.00
  • Braised Beef with Black Bean Sauce $18.00
  • Satay Chicken $18.00
  • Vegetarian Grandma's Bean Curd (Hot) $18.00
  • Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
  • High Country Pork cutlet - w/ parmesan crusted polenta & ham jam. $32
  • See daily specials N/A
  • Herb roasted Spatchcock - w/ chorizo, fennel, olives, garlic & lemon. $32
  • Spiced Almonds. $5
  • Irrewarra bakery granola - with milk. $14
  • Western Australian marinated octopus. $9
  • San Daniele - Italian, 18 months cured, pork leg. $14
  • Braised Hunter Valley Beef Brisket - w/ roast heirloom carrots, shallots, mushrooms & wholegrain mustard jus. $36
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
  • NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
  • DIPPING SAUCE Sweet Chilli, Tomato $0.50
  • DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
  • CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
Coffee Guru Erindale

Coffee Guru Erindale

location

Address

68 Comrie Street, Shop Number: 50, Erindale Shopping Centre, Wanniassa ACT, Manly, New South Wales 2903, Australia

phone

Phone

0262310386

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Location
68 Comrie Street, Shop Number: 50, Erindale Shopping Centre, Wanniassa ACT, Manly, New South Wales 2903, Australia
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