Coffee Rush in Docklands Menu

None

Nearby Sample Menus

  • Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
  • Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
  • King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
  • Sourdough toast with jam or vegemite $4.50
  • Tiramisu $10.50
  • Herb or Garlic Bread $5.50
  • Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
  • Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
  • Vanilla Ice Cream w Chocolate Topping $6.00
  • Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
  • Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
  • Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
  • 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
  • Napoli Pasta $7.00
  • Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
  • Fish & Chips $9.00
  • Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00
  • Crown Lager $7.00
  • Italian rice balls with a mediterranean salad & balsamic reduction $14.00
  • Sticky date pudding topped with warm butterscotch sauce & vanilla bean ice cream $10.00
  • Lemon tart with freshly whipped cream & citrus sauce $12.00
  • B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00
  • Stanton & Killeen 12yo Muscat & Topaque $8.00
  • Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
  • Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
  • Khao Mooh Gra Tiam - Stir-fried pork with garlic and pepper $14
  • Gang Dang - Red Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
  • Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5
  • Pad Cha - Stir-fried with Thai spices and peppercorns, galingale, and snake bean N/A
  • See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
  • Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
  • Tom Kha Gai - Chicken and galangal simmered in mildly spicy and sour coconut soup E: $7 / M: $18
  • Salmon croquettes (x3) with lemon aoili $12.00
  • Homemade dips with crisp bread $12.00
  • Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
  • Prawn and ginger dumplings with sweet soy $16.00
  • Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
  • Mash potato $7.00
  • Onion rings $9.00
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Deep Fried Spicy Prawn (With or Without Shell) $32.80
  • Minced Pork Omelet in Chaou Zhou Style $22.80
  • Beef in satay Sauce $24.80
  • Spicy Calamari $9.80
  • Szechuen Chilli Calamari $24.80
  • Special fried Rice Small: $13.00 / Large: $18.80
  • Banana Fritter & Ice Cream $9.90
  • Minced Pork & Bean Curd with Chilli in Hotpot $24.80
  • WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
  • CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
  • TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
  • THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
  • Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
  • Spaghetti Bolognaise $10.00
  • Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
  • Hollandaise $2.00
  • Spaghetti Bolognaise $18.00
  • Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
  • Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
  • Fruit Salad topped with mixed berries served with yogurt $9.50
Coffee Rush

Coffee Rush

location

Address

Spencer Outlet Centre, 201 Spencer Street, CBD, Melbourne

phone

Phone

0414832852

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
Spencer Outlet Centre, 201 Spencer Street, CBD, Melbourne