Coffee Shop Company in Castle Hill Menu

None

Nearby Sample Menus

  • Kids Schnitzel $5
  • Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
  • Large Chips $9
  • Salt & Pepper Calamari with Garlic Aioli $12
  • Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12
  • Italian Bacon Pizza with Caramelised Onion & Fetta $15
  • Chicken Parmagiana with Chips $14
  • Beef & Bacon Burger with Chips $14
  • Jamaica: finely sliced chicken breast fillets served on a sweet & spicy BBQ sauce, topped with cos lettuce & roasted capsicum jam. $22.50
  • Mykonos: baby spinach, fetta cheese & char-grilled eggplant served on GPK's tomato sauce, topped with roasted capsicum jam. $22.90
  • Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
  • Martinique: semi dried tomatoes, fetta cheese & olives served on basil pesto and topped with rocket & roasted pinenuts. $20.90
  • Morocco: finely sliced beef fillets marinated with Moroccan spices, fetta cheese, semi dried tomatoes & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley $23.90
  • Garlic Twists: four twists sprinkled with garlic oil & sea salt. $6.50
  • Crustini: eight herb twists served with roasted capsicum jam, char-grilled eggplant dip, semi dried tomato tapenade & basil pesto. $18.50
  • Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $17.90
  • Ham & Pineapple $14.00
  • Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00
  • Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
  • Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
  • Chicken Burger - chicken schnitzel, melted tasty cheese, avocado, tomato, lettuce, herb aioli s/w double cooked crunch chips $15.00
  • Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish $15.00
  • Flat White / Cappuccino/ Latte $3.90
  • w/ smoked salmon $17.00
  • ROMAN- Galliano $10.00
  • TRIO OF SORBET with Crushed Praline & Blueberry Compote $14.00
  • English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
  • Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00
  • Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
  • STEAMED GARDEN VEGETABLES SMALL $7.00 / LARGE $12.00
  • ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00
  • DAMPER WITH BAKED CAMEMBERT $14.00
  • Roasted Lamb $4
  • Avocado $4
  • Salted Coconut (Himalayan pink salt) $4.8
  • Green - spinach, lemon, cucumber, apple $6.5
  • Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
  • Danish Fetta $2.5
  • Brewed Chai Tea (Brewed with Milk) $5.5
  • Roasted Lamb Sandwich - 4 hour slow roasted lamb, roasted potatotes, rocket, roasted garlic mayonnaise $13.9
  • Beef $15.9
  • Ling fish fillet $21.5
  • Chicken or beef Laksa - A delicious curry-coconut broth with flat rice noodles, tofu, bokchoy and bean sprouts. $16.5
  • Pad Thai - A family favourite, thin rice noodles, diced tofu, bean sprouts, crushed peanuts and sliced red onion and egg, tossed together. Give it a squeeze of lemon juice before taking a bite. N/A
  • Tom Yum Prawn Soup (Creamy soup) - Steeped in traditional Thai flavours, fresh juicy prawns are poached in a sour and spicy broth with a slightly grainy texture and an underlying milky creaminess. A Entrée $9.9 / Main $19.5
  • Moonlight Salmon - Grilled salmon topped with a flavour-bursting sauce - tumeric, coconut milk, garlic, chilli, fresh basil leaves. Served on a bed of stir-fried mixed vegetables. $28
  • Exotic Duck Curry (Gang PedPhed Yang) - Flavour-infused slices of roast duck simmered with a silky red-spiced curry, cherry tomatoes, lychee and pineapple jewels. $21.5
  • Beef Noodle Soup - BBQ marinated Beef served alongside, flat rice noodles in tasty beef broth, topped with bokchoy and bean sprouts. $16.5
  • FRIED RICE with EGG (not spicy) -
  • Yellow Curry with Potatoes and Coconut Milk -
  • POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
  • Chilli Duck - Roast duck with coconut milk, mushrooms, beans, capsicum and chilli $20.20
  • THAI CURRY PUFFS (4 pcs) Deep fried puff pastry with minced pork, potato and green peas. $8.60
  • - Prawns / Duck $22.60
  • - Ginger (not spicy) $14.30
  • BROWN RICE (S) $3.40 / (L) $3.90
  • Mayo N/A
  • White N/A
  • Capsicum N/A
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Turkey & Ham N/A
  • Poached Egg and Cheese N/A
  • Tomato N/A
  • Onion N/A
  • KASHMIRI PULAU Basmati rice cooked with ghee & dry nuts. $7.90
  • LAMB VINDALOO – Spicy lamb curry from the exotic beaches of Goa. $16.90
  • RAITA – Home made yogurt mix with cucumber & roasted cumin $2.90
  • CHICKEN CHETTINAD – Boneless chicken fillets cooked South Indian style with mustard seeds and curry leaves. $16.90
  • BIRYANI (Lamb or Chicken serve with Raita) A rich, dry and lightly spiced dish cooked with your choice of meat. $16.90
  • SAAG GOSHT – Punjabi style garden fresh spinach with lamb. $16.90
  • KATCHUMBER – onion, tomato, cucumber and coriander salad. $2.90
  • GOAN FISH CURRY – The most famous spicy fish curry from konkan coast. $16.90
Coffee Shop Company

Coffee Shop Company

location

Address

256A Old Northern Rd, Castle Hill NSW 2154, Australia

phone

Phone

0286775154

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 8:30 PM, Tuesday: 8:30 AM – 8:30 PM, Wednesday: 8:30 AM – 8:30 PM, Thursday: 8:30 AM – 9:30 PM, Friday: 8:30 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
256A Old Northern Rd, Castle Hill NSW 2154, Australia
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