Coffee Stop in Fairfield Menu

None

Nearby Sample Menus

  • Roast Duck Salad - Yum Ped - Roasted duck breast salad, sliced and tossed with mesclun salad, shallots, mint leaves, onions, coriander and fresh chilli and lime juice $17.90
  • Tripe Salad - Thinly sliced cooked beef tripe tossed with coriander, shallots, fresh chilli, mint leaves, peanuts and red onions dressed in fresh lime and fish sauce $11.90
  • Lao Charcoal BBQ Chicken - Green Peppercorn's special marinated chicken, grilled over a charcoal bbq - 1/2 Chicken $14.90
  • Crispy Snapper with Green Mango Salad - Deep fried whole snapper, crumbed and pieced served on a bed of green mango salad (or green apples when not in season) dressed in mint leaves, coriander, shallo $45.90
  • Steam Rice (Jasmine Rice) $3.50 p/serve
  • Tom Yum - Hot 'N' Sour Soup - A traditional hot and sour soup. Infused with delicious Thai fresh ingredients: galangal, onions, kaffir lime leaves, lemon grass, coriander, mushrooms and chillies -
  • Crispy Egg Noodles - Mee Krob - Crispy egg noodles with oriental vegetables and thickened oyster gravy sauce -
  • Sticky Rice (Glutinous Rice) $3.50 p/serve
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Zinger Bacon and Cheese Burger $6.95
  • Original Tenders SoSalad $7.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Popcorn Chicken Regular - $5.95
  • Duck $16.00
  • Salt Pepper Squid (Muk Grob) $16.00
  • Fresh Lemongrass -
  • Thai Noodles (Pad Thai) - Fried rice stick noodles, tofu, chive and bean sprouts in tamarind sauce topped with crushed peanuts -
  • Fried Rice - Beef $12.00
  • Larb - Tossed diced meat with fresh herbs, lemon, anchovy sauce and roasted rice powder -
  • Combination $16.00
  • BBQ Duck Curry (Kaeng Phet Pet Yang) - Boneless roasted Duck in spicy coconut curry -
  • - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
  • - ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
  • PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
  • POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
  • PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce $35.00
  • FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she $17.00
  • COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
  • POLLO ARROTOLATO Twice cooked rolled organic chicken, sweetcorn, pinenuts, grilled witlof & sweet wine sauce $32.00
  • Salad $3.50
  • Moroccan chicken spices $8.00
  • 1 chicken kebab + letuce + tomatoes + pickles $8.00
  • Pastas - reg / large $6.00 / $8.00
  • Plain Toast $2.00
  • 1kafta, 1 chicken shich, 1 lamb shish, with homos, chips and salad $18.00
  • Garlic dip ( reg / large) $1.00 / $6.00
  • Chicken Burger $7.00
  • PANZANELLA Salad of vine ripened tomatoes, croutons, capers, basil, olive oil & goats curd $10.00
  • GNOCCHI DI PATATE Potato gnocchi, slipper lobster meat, shallots, garlic, chilli & cream $19.00 - $26.00
  • CASARECCIA CON CONIGLIO Casareccia pasta, confit rabbit, guanciale, cherry tomatoes & baby spinach $16.00 - $22.00
  • - PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -
  • CROSTATA DI PERE Caramelised pear tart, nut brown butter gelato & butterscotch $15.00
  • COMPOSTA DI FRAGOLE Strawberry rose compote, vanilla pannacotta, almond crumble & spiced meringue $15.00
  • TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
  • TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
  • TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde $18.00
  • MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
  • LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
  • COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing $38.00
  • - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
  • MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
  • - ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
  • CASARECCIA CON CONIGLIO Casareccia pasta, confit rabbit, guanciale, cherry tomatoes & baby spinach $16.00 - $22.00
Coffee Stop

Coffee Stop

location

Address

Shop 4, 52-68 The Crescent, Fairfield, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

7 AM to 3 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Shop 4, 52-68 The Crescent, Fairfield, Sydney
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