Coffee Tank in Marrickville Menu

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Nearby Sample Menus

Chicken $9.90
Large size fish cocktails $1.00
Souvlaki Chicken or lamb $9.90
Beef $14.00
Beef $8.90 / $17.80 / $35.60
Plain $6.40
Mixed - choice of 2 meats $11.00
Bacon $7.10

Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
- with grilled chicken or smoked salmon $18
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
Sujuk with peas, tomato chutney, shaved parmesan $15.90

Profiterole Torte $34.95
Enchanted Forest $40.95
True Love Kiss $249
Continental Profiteroles $1.95
Pretty In Pink $209
The Chelsea $249
Original Sin $38.95
Carrot Cake $26.95

Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
Congumelos com alho (Garlic mushrooms) $ 16.00
Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00

OR Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce -
Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -
Grilled Pork Chop – Suon Nuong Marinated pork slices with Harry’s unique recipe, grilled and served on a salad bed. $22.5
Crispy Fried Egg Noodles smothered with your choice of vegetables, meat and seafood, or vegetables and seafood, or vegetables only. Chilli optional. -
Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
Duck Salad – Goi Vit (2 pieces) Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle sal $12
Little Rice Cakes – Banh Khot (6 cakes) This traditional Southern dish is rarely served in Australia. It required a skilful technique to create the velvety texture and creamy taste. $13.5
Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -

Coffee Tank

Inner West > Marrickville > Coffee Tank

Address

1/395 Marrickville Rd, Marrickville NSW 2204, Australia

Phone

0433468568

Email

None

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM