Address
100b Sydenham Rd, Marrickville, Sydney, New South Wales 2204, Australia
Coffee Tea & Me in Marrickville Menu
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Nearby Sample Menus
- Chicken $9.90 / $19.80 / $39.60
- Lamb each stick $4.00
- Greek Small $4.80 / Large $5.80
- Souvlaki plate $17.00
- The Lot $8.50
- Lamb $9.90 / $19.80 / $39.60
- Mixed yeeros Plate $19.00
- Souvlaki Chicken or lamb $9.90
- Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- Chicken greek salad with grilled chicken breast fillet $16
- One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
- Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
- Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
- Sujuk with peas, tomato chutney, shaved parmesan $15.90
- Plus: melts - ham/cheese/tomato $9.50
- Black Forest Torte $29.95
- The Chelsea $249
- Continental Eclairs $2.95
- Chocolate Dipped Strawberries $1.5
- Caramel Mudcake $28.95
- Profiterole Torte $34.95
- Pretty In Pink $209
- Strawberry Glazed $28.95
- Pao com alho (Garlic bread) $ 3.50
- Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
- Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
- Mexilhoes (Mussels in home made tomato sauce) $ 20.00
- Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
- Small Garden Salada $ 5.00
- Camarao com alho (Garlic prawns) $ 16.00
- Bife a portuguesa (Steak served with round chips and egg) $ 23.00
- Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping -
- Mimosa Rice – Com Ga Stir-fried rice with chicken, a touch of butter and pepper. $10
- Tasting Platters for 2 – King Prawn Rolls + Beef Salad + Duck with – $28
- Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
- Duck with Cumquat & Ginger Sauce Harry’s new luscious sous vide cooked duck with tangy Asian cumquat and ginger sauce, to complement and contrast the richness of the duck. -
- Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -
- Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
- Prawn & Pork Salad – Goi Tom Thit Sliced prawns and pork, with lightly pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $13.8
Coffee Tea & Me
Phone
0279008045
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Seating , Child-friendly , Outdoor Seating , Takeout
100b Sydenham Rd, Marrickville, Sydney, New South Wales 2204, Australia
- Marrickville Australian Menus
- Marrickville Cafe Food Menus
- Marrickville Vegetarian Menus
- Inner West Australian Menus
- Inner West Cafe Food Menus
- Inner West Vegetarian Menus