Sweet & Sour Tofu Soup – Canh Chua Chay Tofu, celery, Shiitake mushroom, pineapple and bean sprouts in a special sweet and sour soup. $8.5
Stuffed Boneless Chicken with Steamed Rice Boneless Chicken stuffed with pork and egg, deep-fried to a golden brown, served with special sauce. -
Design your own delicious noodle dish with choice of noodle and choice of meat, seafood or vegetables, braised in Harry’s special oyster sauce with optional chilli. $22.5
Tender Beef Cubes – Bo Luc Lac Selected yearling beef, marinated with the Chef’s special recipe and flash seared in high flame to seal in the flavour and juices; served with classic pepper, salt and l $14.5
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Minimum four people 35 Per Person
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite. $14.5
Vegetarian Fresh Rolls – Goi Cuon Chay (2 pieces) Tofu, herbs, bean-sprout and rice noodles rolled in rice paper. $8