Coffee To Function in Newcastle Menu

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Nearby Sample Menus

SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- Main served with Fries & Slaw $29
Caesar Salad $8
- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
Bowl of Fries GF $8
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29

- Add Chicken $4
Crumbed Calamari & Chips $8
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
- Add Salt & Pepper Squid $4
Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
Chicken Nuggets, Chips & Sauce $8
Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
Fish & Chips $8

Gluten Free Bread )2) $3.00
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Scrambled tofu $4.00
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
Smoked Salmon $5.00
Sautéed Mushrooms $4.00
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90

Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Lemon tart w/ raspberry textures $14
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
Organic almonds toasted w/ smoked paprika and cumin $7
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16

CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- Mixed $19/$35
DUCK & BRANDY PATE pickled vegetables, baguette $16
GRILLED SOURDOUGH -
200G GRASS FED EYE FILLET $33
- Natural with red wine vinegar & eschallots $18/$34
CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31

Crispy Bacon Rashers $3.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
NEW Garlic Aioli $1.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95

Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
- Chat potatoes $5
- Bowl of chips with aioli $7
Traditional Crusty Garlic Bread $6
NY Sirloin 300g thick cut sirloin steak $27
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9

Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Garlic bread $5.00
Eton Mess- Meringue, strawberry & cream $10.00
250g Char grilled Scotch fillet with spring vegetables $22.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Vegan Spring vegetable salad $15.00
Classic caesar salad $15.00

Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
Pad park ruam mit $16.00
- Stir Fried seasonal vegetables in oyster sauce or soy sauce
Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
Fresh roll (3) $12.80
- Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce
Pad grapow $18.90
- Stir fried chicken, beef or pork with basil & chilli
Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing
Larb $18.90
- Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce

Braised chicken or beef or pork in lemongrass and chilli $15.90
Beef tamarind salad $13.90
Tofu and vegetables with steamed rice $10.00
Pork patties with vermicelli noodles and salad $11.00
Stir fried with vegetables and satay sauce -
Chicken and sweet corn soup $6.90
Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
Vegetarian spring rolls with fish sauce $6.00

Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles Market Price
Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90

SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SIMPLY CHEESE - Lots of mozzarella n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a

Custard Tart N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A

Coffee To Function

City of Newcastle > Newcastle > Coffee To Function

Address

790 Hunter St, Newcastle, New South Wales 2302, Australia

Phone

0249623929

Email

None

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed