Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Pineapple Ring (LG) $0.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Baked Potato & Sour Cream (LG) $3.95
Dianne Sauce (LG) $1.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
Nua Tod - strips of beef, garlic, sweet soy $13.50
Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry $7.00
Grilled Octopus (4) $8.00
Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50