Address
69 Marina Dr, Coffs Harbour, New South Wales 2450, Australia
Coffs Harbour Fishermen's Co-Op in Coffs Harbour Menu
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None
Nearby Sample Menus
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Seafood N/A
- Prawns, Calamari, baby Octopus , garlic , paraley and salt
- Pancetta $4.00
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Spaccanpoli N/A
- Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
- Onion $0.50
- Add Chicken $3.00
- Choose A Size S $15.00 / L $17.00
- Add A Garlic Bread $5.00
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Vietri N/A
- Emoked Salmon, capers and onion
- Deep Fried Beef in Special Sauce $15.90
- Hokkien Noodle $15.90
- Braised Squid with Seasonal Vegetables $15.90
- Deep Fried Chicken with Chinese Mushroom $16.90
- King Prawn Cutlets (4) $9.90
- Roast Duck (½ / Whole) $19.90/$39.90
- Combination $17.90
- Banana Fritters and Ice-cream $6.90
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Double Crunch Burger $4.95
- Sauce - Super Charged N/A
- Original Recipe Chicken 21 Pieces - $34.95
- Wicked Wings 6 pieces $5.95
- So Salad $4.95
- Hash Brown - 1 x Hash Brown $1.00
- Large dim sim 3: $4.50, 6: $8.50
- Garlic Seafood $17.90
- Garlic bread $4.50
- Fillet steak in Mongolian $18.90
- Crispy skin chicken (lemon or plum) $12.50
- Garlic chicken $13.90
- School prawn $13.50
- Short soup (wonton) $5.50
- The Chelsea $249
- Treasure Cake $38.95
- Continental Eclairs $2.95
- French Vanilla $23.95
- Fruit Flan $28.95
- Strawberry Fields Torte $30.95
- White Cherry $99
- Macarons $9.95
- Curry Puffs (4) $4.00
- Honey Chicken $14.50
- Sate Fish Fillet $16.00
- Sate Lamb $17.00
- Sizzling Mongolian Combination $16.50
- Crab Meat and Sweet Corn Soup $6.00
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Deep Fried Tofu with Vegetables $14.50
- Sweet and Sour, Oyster, Sate, Black Bean or Chilli sauce
- Garlic Combination $16.50
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Creamy Mushroom Sauce (LG) $1.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Pad Kaprao (Basil, Chilli, Garlic) N/A
- Larb Gai - Minced Chicken Salad N/A
- Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum N/A
- Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
- Coconut Rice N/A
- Steamed Jasmine Rice N/A
- Goong Choo Chee - Stir Fried Prawns with Red Curry Sauce, Pineapple, Capsicum N/A
- Sticky Rice with Thai Custard N/A
- Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
- Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
- With your choice of - Prawn $17.50
- Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
- Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
- Steamed Jasmine Rice (per serve) $1.20
- Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
- Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
- TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
- Beef Mollee Beef cooked in a mild curry sauce with coconut cream (Mild) $17.50
- Beef Korma Diced beef cooked with yoghurt cashews and sultanas. (Mild) $17.50
- Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
- Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
- Chicken Biryani Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and sultanas, flavoured with delicate spices $17.95
- Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95
- Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
- Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
- Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
- Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
- Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
- Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
- -small $10.00
- Cheese garlic bread $3.50
- add for can & garlic bread
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Aussie
- ham, egg & onion
- -family $19.00
- family $22.00
- -family $20.00
- -family $22.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
- Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
- House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
- Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
- House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
- Tomato $3.50
- Works - add bacon, egg, cheese, pineapple $9.00
- Breaky Wrap - hash brown, bacon, egg $5.50
- Croissants - ham, cheese, tomato $5.00
- Egg $4.30
- Egg, Avocado $1.00
- Cheese - beef pattie, cheese $6.30
- Bacon $1.50
- Gourmet Tomato, mozzarella, prosciutto, sun-dried tomatoes, Spanish onion, roasted capsicum, bocconcini cheese & sweet potato $17
- Beer battered fries $8
- Tiramisu Traditional Italian-style layers of sponge mascarpone & fresh espresso coffee $10
- Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
- - 1/2 Doz / Doz
- Zucca Roasted pumpkin, bacon, garlic & onion in a creamy tomato napoli sauce $17
- BBQ Chicken BBQ sauce, mozzarella, chicken breast, mushroom, Spanish onion & capsicum $16
- 350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
Coffs Harbour Fishermen's Co-Op
Phone
0266522811
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Fast Food , Gluten Free , Seafood
Features
Visa , Mastercard , Wheelchair accessible , Kid Friendly , Seating , View , Street Parking , Free Off-Street Parking , Local cuisine , Child-friendly , Outdoor Seating , Takeout
69 Marina Dr, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Australian Menus
- Coffs Harbour Fast Food Menus
- Coffs Harbour Gluten Free Menus
- Coffs Harbour Seafood Menus
- City of Coffs Harbour Australian Menus
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- City of Coffs Harbour Gluten Free Menus
- City of Coffs Harbour Seafood Menus