Coffs Hotel in Coffs Harbour Menu

None

Nearby Sample Menus

  • Spaccanpoli N/A
    • Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
  • Vietri N/A
    • Emoked Salmon, capers and onion
  • Calamari $21.00
    • Fresh Calamari, lightly floured, fried, seasoned and served on a bed of lettuce
  • Add A Garlic Bread $5.00
  • Meatlovers N/A
    • Ham, bacon, and Pan---------
  • Garlic King Prawns $4.00
    • Served in a pot of sizziling fresh tomato and garlic sauce
  • Garlic Bread $5.00
  • Harsherita N/A
    • Tomato base with mozzarella
  • Chicken or Beef $15.90
  • Seafood Chow Mein $18.90
  • Szechuan Squid $15.90
  • Deep Fried Fish Cream Corn Sauce $15.90
  • Red Curry King Prawn $17.90
  • Calamari Meatball in Szechuan Sauce $15.90
  • w/Chicken $15.90
  • Char Shiu and Vegetables (Roast Pork) $15.90
  • So Salad $4.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Nuggets Go Bucket $3.75
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Sauce - Creamy Aioli $0.50
  • Double Crunch Burger $4.95
  • BBQ pork $13.50
  • Laksa seafood $16.90
  • Spring Water $2.00
  • King prawns and veges $17.90
  • Chicken with cashews $13.50
  • Satay chicken $13.90
  • Salt and pepper pork $13.50
  • Chilli king prawns $17.90
  • Strawberry Fields Torte $30.95
  • Profiterole Torte $34.95
  • Jamaican Chocolate $26.95
  • Original Sin $38.95
  • Continental Profiteroles $1.95
  • Double Choc Strawberry Torte $30.95
  • Caramel $25.95
  • Tropical Torte $29.95
  • Special Bar B-Q Duck (Boneless) $20.00
  • King Prawn Omelette $17.50
  • Sate Combination $16.50
  • Thai Red Curry King Prawns $18.50
  • Sate Pork $14.50
  • Garlic Pork $14.50
  • Combination Long Soup $10.00
  • School Prawn Omelette $14.50
  • Jalapeno Jelly (LG) $1.95
  • Mashed Potato $3.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Garlic Cream Sauce (LG) $1.95
  • Gang Dang - Mild red curry with coconut cream base N/A
  • Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
  • Pad Khing (Ginger, Garlic) N/A
  • Pad Thai - Stir Fried Flat Noodles with bean shoot & choy sum with your choice of chicken, beef, tofu, vegetables, prawns N/A
  • Pad Phuk - Mixed vegetables, garlic, oyster sauce N/A
  • Pad Him Maparn (Cashew Nuts, Garlic) N/A
  • Tom Kah (Mild Coconut Soup) N/A
  • Pad Phet (Very hot, thick, Red Curry Paste) N/A
  • Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
  • Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Chilli Lemongrass $14.50
  • Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
  • Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • With your choice of - Prawn $17.50
  • Coconut Rice (per serve) $2.00
  • Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
  • Beef Mollee Beef cooked in a mild curry sauce with coconut cream (Mild) $17.50
  • Roti $2.95
  • Vindaloo Sauce The Tandoori Ovens version of this hot chilli sauce $3.50
  • Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
  • Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
  • Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
  • Cheese Naan Naan filled with cheese $4.50
  • Napoli (Tomato, mozzarella, anchovies & olives) $18
  • Pescatore (Tomato, garlic & oregano) $13
  • BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
  • Fritto misto (Deep fried prawns & calamari w house made aoili) $21
  • Margherita (Tomato, bocconcini, basil & oregano) $16
  • Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
  • Broccoli (Local Broccoli sautéed in fresh garlic & chilli) $8
  • Peperonata (Tomato, mozzarella, sausages & red peppers) $21
  • Margherita
    • fresh sliced tomatoes & sprinkle of herbs
  • Mexicana
    • pepperoni, anchovies, chillies & capsicum
  • -family $20.00
  • -family $20.00
  • Ham & pineapple (sweet & sour optional) $10.00
  • -small $11.00
  • Smokey po $10.00
  • -add for supreme, chicken or seafood $2.00
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Children’s meals available N/A
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
  • Sydney Rock Oysters freshly shucked from Wooli River N/A
  • House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
  • Tomato $3.50
  • Extras - Cheese, Pine 60¢
  • Works - add bacon, egg, cheese, pineapple $9.00
  • Grilled Chicken - chicken breast, lettuce, tomato, onion, beetroot, aioli $8.00
  • Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
  • Egg, Avocado $1.00
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
  • BLT - bacon, lettuce, tomato, mayo $6.00
  • Pesto** Traditional basil pesto, parmesan, garlic & olive oil $17
  • Cheese Pizza Traditional tomato napoli base topped w/ mozzarella $10
  • Sicilian Mafia Tomato, mozzarella, King prawns, hot salami, Spanish onion, garlic, chilli & parsley $17
  • Garlic Prawn Alfredo sauce, King prawns, rocket & mozzarella $17
  • - Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
  • Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16
  • Burning Desire Tomato, hot salami, jalapénos & mozzarella $15
  • Hawaiian Mozzarella, ham & pineapple $14
Coffs Hotel

Coffs Hotel

location

Address

135 W High St, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

0266523817

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Reservations

Location
135 W High St, Coffs Harbour, New South Wales 2450, Australia
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