Coffs Hotel in Coffs Harbour Menu

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Nearby Sample Menus

Roast Capsicum $1.00
Amalfi N/A
- Panoetta, artichoke, bocconcini, fresh basil, roast capsicum, asparagus & fried
Spaccanpoli N/A
- Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta
Capsicum $0.50
Harsherita N/A
- Tomato base with mozzarella
Gourmet Salad S $8.50 / L $13.50
- Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan
Garlic Bread with Chilli $5.50
Potato Base $2.00

Mixed Stir Fried Season Vegetables $13.50
Vegetables in Black Bean Sauce $13.50
Vegetables with Cashew Nuts $13.50
Curry King Prawn $14.90
w/Lamb $17.90
Sweet & Sour Braised Chicken $14.90
Deep Fried Fish Cream Corn Sauce $15.90
Calamari (8) $7.90

Regular Twister - $6.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Sauce - Tomato N/A
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Hot & Spicy Chicken 1 Piece N/A
Wicked Wings 6 pieces $5.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95

Pork fillet plum (fried or braised) $13.50
Garlic Seafood $17.90
Chicken with veges $13.50
Satay seafood $17.90
Satay king prawns $17.90
Spicy Thai seafood $17.90
Chicken in black bean $13.50
King prawn chicken Peking $14.90

Continental Profiteroles $1.95
Strawberry Fields Torte $30.95
True Love Kiss $249
Lemon Meringue $26.95
Enchanted Forest $40.95
American $24.95
Black Forest Torte $29.95
Continental Eclairs $2.95

Sweet and Sour Chicken $14.50
Sweet and Sour Duck $18.00
Special Fried Rice S $8.00/L $10.00
Curry Puffs (4) $4.00
Sweet and Sour Fish $15.50
Thai Red Curry Lamb $18.00
Stir Fry Beef with Black Pepper $15.50
Ma Po Tofu (spicy) $16.00

Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Fried Egg (LG) $1.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
NEW Garlic Aioli $1.95

Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
Prawns in Blankets - marinated & wrapped in pastry served with peanut sauce or sweet chilli sauce N/A
Pad Kratiem Prik Thai - Crush black pepercorns, garlic N/A
Khao Pad - Fried Rice with your choice of chicken, beef, tofu, vegetables, prawn N/A
Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
Pad Kaprao - Basil, garlic, chilli, oyster sauce, vegetables N/A
Pla Choo Chee - Deep Fried Whole Fish with Red Curry Sauce, Pineapple, Capsicum N/A
Lard Na - Flat Noodles with chicken, octopus, prawns topped with gravy N/A

Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50
Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50

Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95
Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
Dhall A traditional curry of yellow lentils. (Mild) $15.95
Samosa Traditional south indian samosa filled with minted lamb mince and peas. (3 per serve) $10.95 / -
TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95

Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
Peperonata (Tomato, mozzarella, sausages & red peppers) $21
Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
Fritto misto (Deep fried prawns & calamari w house made aoili) $21
Rucola (Tomato, mozzarella, prosciutto & rocket) $23
Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
Diavola (Tomato, mozzarella, spicy salami & olives) $21

-family $20.00
-family $20.00
Smokey BBQ bolognese with penne & parmesan $8 / $10
-add for supreme, chicken or seafood $2.00
-family $19.00
-small $10.00
-small $12.00
-large $18.00

Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
Autumn Salad $7.00
Steamed Greens w/ rosemary butter $7.00
Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
Children’s meals available N/A

Egg $4.30
BLT - bacon, lettuce, tomato, mayo $6.00
Schnitzel - chicken schnitzel, lettuce, mayo $7.50
Salad $5.00
Extras - Egg, Avocado $1.60
Extras - Double Meat $1.00
Bacon $1.50
Gravy Tub $1.00

Fish of the Day see specials board N/A
Pepperoni A tomato base topped w/ hot salami, Spanish onion & mozzarella $15
Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad $20
Boscaiola Mushrooms, onion, garlic & parmesan w/ cream or tomato based napoli sauce $17
Chicken Schnitzel Chicken fillet crumbed & grilled $24
Cheese Pizza Traditional tomato napoli base topped w/ mozzarella $10
Marinara Tomato, mozzarella, fish, King prawns, mussels, octopus, calamari, Spanish onion & anchovies $18
Apple Crumble Pizza A twist on the old favourite w/ vanilla ice cream $16

Coffs Hotel

City of Coffs Harbour > Coffs Harbour > Coffs Hotel

Address

135 W High St, Coffs Harbour, New South Wales 2450, Australia

Phone

0266523817

Email

None

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 10:00 PM