Address
U 112 12 Salonika St, #112, Darwin, Northern Territory 0820, Australia
Cold Brew Cafe in Darwin Menu
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Nearby Sample Menus
- Steamed Dim Sim (Pork) (3 pcs) $8.00
- Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
- Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
- Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
- Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
- Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
- Beef with Black Bean Sauce $27.00
- Mud Crab with Singapore Chilli Sauce Seasonal price
- Banana Fritter with Ice Cream $9.00
- Vegetable Noodle Soup $15.00
- Chicken Omelette $27.00
- Mud Crab with Black Bean Sauce Seasonal price
- Combination with Rice Noodles (Wet or Dry) $24.00
- Sweet & Sour Pork $27.00
- Marble Baked $26.95
- American $24.95
- Babylicious $149
- Continental Profiteroles $1.95
- Mississippi Baked $30.95
- Wildberry Baked $26.95
- Tiramisu Torte $29.95
- Black Forest Torte $29.95
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Beef Rendang $28.00
- curry spicy coconut butter coconut milk
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
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Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
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Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
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Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
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Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
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Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
- Chips $4.00
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Baked Beans – served on toast with grilled tomato $9.50
- Steak & Kidney $6.50
- Snitzel ( Chicken ) $6.50
- Cheese $1.00
- Plain Nan $3.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Raita (Regualr / Large) $2.50 / $5.00
- Chese Chilly $4.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Liqueur Coffees $10
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Coffee (Piazza Doro) $4.5
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Diet Coke (375ml can) $3.5
- Sautéed button mushroom $12
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Rump Lump A-Rump (500g) $32.95
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Side of Vegetables $2.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Diet Coke $5.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- Lift $5.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- Garlic Bread $6.50
- Oysters Kilpatrick 1/2 doz $21.50
- Catch of the Day The catch changes daily $P.O.A
- Curry of the Day Please refer to specials board for more information $14.95
- Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
- T-Bone 500g $35.95
- Red Wine Jus N/A
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- + paprika fried potatoes +$4.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Trio of house made dips with pita bread $17.5
- Baked eggs with house baked beans, spinach & cheese $16.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- BOWL OF CHIPS $6.50
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- CHICKEN - herb roasted chicken breast -
- COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- Battered onion rings $8.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- Churrasco BBQ Thigh Pieces* $9.95
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Coleslaw (Large) $5.95
- Couscous (Large) $5.95
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- 2 Whole Chickens with 3 large sides* $52.25
- 4 Grilled Tenderloins $8.95
Cold Brew Cafe
Phone
0427205770
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Wheelchair accessible , Seating , Takeout
U 112 12 Salonika St, #112, Darwin, Northern Territory 0820, Australia
- Darwin Australian Menus
- Darwin Cafe Food Menus
- Darwin City Australian Menus
- Darwin City Cafe Food Menus