Collins Kitchen in Melbourne Menu

None

Nearby Sample Menus

  • Organic Mint - Peppermint leaves - big flavour N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • Soup of the Day $14.00
  • Earl Grey - Black tea & bergamot N/A
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • (All soup momos are served in chicken bone broth)
  • ALOO DUM ONLY $8.50
  • PORK MOMO $10.50
  • CHICKEN MOMO $10.00
  • LAMB CHOILA ONLY $10.50
  • ALOO DUM SET $8.50
  • CHICKEN CHOWMEIN $10.50
  • MIXED THUKPA $12.00
  • Dan zai noodle $8.90
    • Formosa stewed minced pork and pork served on noodle
  • Wonton noodle soup $11.50
  • Steamed red bean bun (2 pieces) $3.80
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
    • 43013
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Steamed yam paste bun (2 pieces) $3.80
  • White Baits in Spicy Salt 9.00
  • Curry Chicken 16.00
  • Fried Rice diced Chicken & Salt Fish 14.00
  • Mongolian Beef 14.80
  • Roast Pork Vegetables 14.80
  • Crisp Roast Duck 20.00
  • Pork
  • San Choi Bow per piece 6.00
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Dips platter (GFO) (VG) (V) $14.00
    • Served with chips
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Chips & gravy $11.00
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
  • Cheesy garlic bread (V) $12.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • Morcon ahumado picante (30g) 14.00
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Lomo (30g) 14.00
  • Roasted half chicken, fried Jerusalem artichoke 36.00
  • O'Connor beef, cipollini & pancetta 38.00
  • 30g - Capocollo 14.00
  • 7am-11:30am
  • Greak
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Thick raisin toast $5.80
    • Served with small coffee
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Pumpkim quinoa
  • Ham, cheese & tomato toasted sandwich $7.90
    • Served with small coffee
  • Sweet potato beetroot
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • per head 45.00
  • VANILLA BEAN ICE CREAM 7.00
    • bowl of vanilla bean ice cream topped with chocolate sauce
  • HOMEMADE GREEK RISSOLES 28.00
    • five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
  • SPAGHETTI KOKINISTO 16.00
    • Spaghetti topped with slow cooked beef casserole in tomato based sauce
  • open $1.00
  • CHICKEN GIRO 18.50
    • marinated chicken from the spit, served with Greek salad & chips
  • Warm Flat Pita Bread
  • small 19.50
  • Eel Udon $12.50
  • $12.50
  • Teriyaki Chicken Udon $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Teriyaki Chicken Rice $10.00
  • Seafood Udon $10.00
  • Turn Rice & Salad $10.00
  • Garlic Focaccia $13
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Chicken $6
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Pancetta $6
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Nai wong bao $2.50
    • egg custard
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Cheung chay bao $2.70
    • chinese sausage bao
  • -Portuguese
  • Crushed iced with Fruits $9.80
  • -Steam Rice
  • Salted Fish & Chicken Fried Rice $11.50
  • Green Tea Ice-Cream with Red Bean $7.80
  • -Egg Noodle
  • -XO Sauce
  • -Black Pepper Sauce
  • Saucy glazed lamb
  • Extra Sauces $0.50
    • Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
  • Kansas City style beef brisket $15.90
  • Full Rack $59.00
  • Sliced beef brisket $15.90
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • Potato salad with mayo and pickles
  • Coleslaw with vinegar dressing
  • Tempura ramen $14.80
    • Deep fried king prawns and vegetables ramen in soy soup
  • Assorted sushi & sashimi
    • Deluxe combination of sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • -Entree $16.00
  • Yasai yaki $10.80
    • Stir fried mixed veges
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Chirashi sushi
    • Daily fresh salmon sashimi and combination on a bed of vinegar rice
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Kaisen Ramen $15.50
    • Seafood combination and vegetables ramen in miso soup
Collins Kitchen

Collins Kitchen

location

Address

Grand Hyatt, 123 Collins Street, CBD, Melbourne

phone

Phone

0396534831

email

Email

None

clock

Opened hours

6 AM to 10:30 PM (Mon-Fri), 6:30 AM to 10:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Location
Grand Hyatt, 123 Collins Street, CBD, Melbourne
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