Collins Quarter in 86A Collins St, Melbourne VIC 3000, Australia Menu

None

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • -Miso soup $1.50
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • 7. Pork Bone & Potato Casserole $38.50
    • Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
  • 07. Beef Bulgogi $19.90
  • 2. Seafood Jeon $17.50
    • Korean Traditional Pan-fried Seafood Pancake
  • 2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
    • Slowly simmered beef short rib in beef bone broth
  • 02. MS 7++ Wagyu Rib Finger (200g) $34.50
  • Extra Order
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 6. Tofu $12.50
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Long $3.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • 5 Garlic Roast Chicken on rice 10.50
  • 9 SALTED FISH AND CHICKEN WITH FRIED VERMICELLI 12.00
  • 53 Honey black pepper beef on rice 10.50
  • 107 Vegetables & beancurd with egg noodles 11.00
  • 89 Fish fillet, tofu pickled green mustard rice vermicelli soup 11.50
  • 87 Beef brisket noodle soup 12.00
  • 27 Black pepper fish fillet on rice 10.50
  • 81 Fish fillet and beancurd fried egg noodles 12.00
  • BBQ Oyster $4.00
  • Beef
  • BBQ Squid $2.00
  • Ham & enoki mushroom $2.00
  • Seaweed strip
  • Squid wings
  • Fried rice beef & red chilli $8.80
  • BBQ Cucumber $2.50
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Three Rolls with Miso Soup $6.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Seaweed Salad $3.50
  • Small Sushi Box $7.50
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Prawn Dumpling (Wonton)
  • Salt Pepper Fish
  • Roast Chicken & Prawn
  • Tom Yum (Hot & Sweet)
  • Vegetarian Soup $3.00each
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Beef Ball
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Beef burger
  • Add chicken $5.00
  • 300g scotch fillet $38.00
  • All kids meals served with a mini chocolate sundae
  • Bangers & mash $25.00
    • Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
  • The Lion´s parma $23.00
    • Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • FR11. Fried Rice with Chinese Sausage $10.00
  • Single w/ rice $13.00
  • R43. Curry Chicken meat on Rice
  • Singe w/ rice $11.50
  • M3. Crispy Chicken w/ Dried Garlic (with bone)
  • M14. Fried Fish Fillet w/ Chinese Pickled
  • M6. Pork Intestine w/ Yu Xiang Sauce
  • O2. Crispy Skin Pork Omelette on rice
  • Secondi
  • Veal ragu 27.00
    • Penne pasta, veal, tomato and rosemary ragu
  • Pasta e risotto
  • Affogato 14.00
    • Vanilla ice-cream, amaretto, espresso coffee
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • 38.00 large
  • The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
  • see blackboards for daily specials
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Grilled Chicken Caesar Salad n/a
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • KALAMARI 34.00
    • fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
  • PORTERHOUSE STEAK 38.00
    • 350g prime cut, chargrilled to your liking served with Greek salad & chips
  • LAMB GIRO 18.50
    • marinated boneless lamb from the spit, served with Greek salad & chips
  • large 33.00
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • HOMEMADE BAKLAVA 8.50
    • layers of filo pastry with walnuts and honey served with vanilla bean ice cream
  • Dolmadakia (v)
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • HOT SAUSAGES 10.50
    • smoked sausages, sliced & grilled
  • Journal club sandwich with potato crisps $14.50
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • House made beef lasagne $18.50
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • -Pumpkin, feta & pepitas $8.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • -Tomato, basil & bocconcini $8.50
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • 4. Hot & Sour Soup (Peking) $3.80
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
  • 59. Shanghai Fried Noodles $9.50
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 23. Vegetables & Bean Curd with Rice $9.80
  • 37. Fish Fillet with Pickled Vegetable with Rice $9.80
  • -300g king prawns Ea. $4.50
  • Southern fried $4.50
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Pot of prawns, marie rose (GF) $16.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • -Oysters $12.00
Collins Quarter

Collins Quarter

location

Address

86A Collins St, Melbourne VIC 3000, Australia

phone

Phone

0361220323

clock

Opened hours

Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 1:00 AM, Saturday: 2:00 PM – 1:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , Gastropub , Modern Australian

features

Features

Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
86A Collins St, Melbourne VIC 3000, Australia