Collins Street Kitchen in Hobart Menu

None

Nearby Sample Menus

  • Soup of the Day $7.50
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Creamy Garlic Prawns (10) $23.50
  • Side serve of salad or vegetables $3.50
  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • Open Greek Lamb Souvlaki $19.50
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Chicken Kiev $25.00
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Mashed Potato $3.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • NEW Garlic Aioli $1.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
  • Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
  • Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
  • Bread Roll - Garlic & Herb or Plain $2.80
  • Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
  • Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
  • Sausages and Chips $6.50
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • Nuggets and Chips $6.50
  • Kids Pizza and Chips $6.50
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Crumbed scallops $27
  • Parmesan, pea & mushroom aranchini (5pcs) $9.9
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Garlic & cheese pizza $9.9
  • Mexican - chilli con carne, sour cream, corn chips & cheese $26
  • Soho garlic & herb buttered pub loaf $8
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Fries $8
  • Seafood and Chorizo Hotpot - with grilled crusty bread $36
  • Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
  • Scotch Fillet 220g $28
  • Orange Crème Brûlée - with chocolate biscotti $13
  • Corn Cobs with pepper jack cheese $8
  • Sticky Date Pudding - with vanilla bean ice cream + cream $13
  • Rockwall Bloody Mary Oyster Shooter $8
  • Cheese $1.00
  • Sour Cream $1.50
  • Bacon $2.50
  • Guacamole $2.50
  • Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • White chocolate, raspberry and pistachio semi freddo $9
  • Pigs head beignet, kewpie mayo $8
  • Oysters Kilpatrick ½: $21, Full: $39
  • Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
  • Baguette, pesto, aioli, olives $8.5 / $11
  • Oyster w. finger lime ½: $21, Full: $39
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Crispy duck leg, roti, hoisin $28
  • Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
  • House Friand (GF) $4.00
  • Chai Latte, Mocha, Hot Chocolate $4.90
  • House Bread $8.50
  • Babycino $1.00
  • Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
  • Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
  • Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • - Prawn Saganaki $28.50
  • Additional bread $3.00 per basket
  • Pita Bread $3.00 per serve
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
  • EGGS BENEDICT - Virginian ham and 2 poached eggs served on a toasted English muffin. Finished with hollandaise sauce $14.50
  • PANCAKES - Chocolate sauce and banana $10.00
  • CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
  • SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
  • SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
  • CHICKEN OF THE DAY - Refer Specials Board N/A
  • HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
  • Pulled pork, chipotle peppers, apple sour cream $6.00
  • Spring bay abalone confit with vanilla, fennel $18.00
  • Char grilled octopus, olive salad $14.00
  • Mushroom and truffle oil pintxo $3.00 each
  • Char grilled chorizo $8.00
  • Witlof with walnuts and blue cheese $5.00
  • Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
  • White anchovies, lemon $6.00
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
  • Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
  • Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
  • McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • McFlurry with Cadbury Creme Egg Flavour n/a
  • Whipped Butter n/a
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
  • Poh Pla Gai - Chicken Spring Roll $1.50 ea
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Prawns $15.00
  • Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
  • Soup - (also see specials board) traditional minestrone served with bread $14
  • Crema di Gorgonzola - gorgonzola, salami, cream $22
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
  • Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
  • Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
  • Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
  • Pepperoni - salami, olives, capsicum $21
Collins Street Kitchen

Collins Street Kitchen

location

Address

Plaza Level 188 Collins St, Hobart, Tasmania 7000, Australia

phone

Phone

0362316819

email

Email

None

clock

Opened hours

Monday 06:30 - 16:00 Tuesday 06:30 - 16:00 Wednesday 06:30 - 16:00 Thursday 06:30 - 16:00 Friday 06:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
Plaza Level 188 Collins St, Hobart, Tasmania 7000, Australia
Similar Restaurants based on Cuisines