Colyton Hotel in St Marys Menu
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None
Nearby Sample Menus
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46. Chilli Prawns $17.00
- Capsicum, bamboo shoot and veggies
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Green Curry
- Spicy green curry in coconut milk and veggies
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27. Garlic Chicken, Beef or Pork $14.00
- Garlic and pepper
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62. BBQ Chicken $13.50
- Marinated in Thai spices
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86. Deep Fried Tofu $7.50
- with sweet chilli sauce and crushed peanuts
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35. Pork, Chicken or Beef with special chilli $14.00
- Chilli paste and beans
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38. Chicken or Beef Pra—ram $15.50
- Steamed veggies with peanut satay sauce
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50. Prawns Ginger $17.00
- Ginger, black mushroom, onions, pineapple, capsicum and shallot
- Caramel Mudcake $28.95
- Marble Mudcake $30.95
- Chocolate Dipped Strawberries $1.5
- Continental Profiteroles $1.95
- Strawberry $25.95
- Black Forest Torte $29.95
- Double Choc Strawberry Torte $30.95
- Passionfruit $25.95
- 29 Combination Short Soup
- 43 Beef Stir-Fried Flat Rice Noodles
- 25 Chicken with Cashews or Almonds
- 10 Beef in Peking Sauce
- 31 Beef Ball Noodle
- 15 Pepper Chicken
- 33 Shredded Pork Noodle
- 30 Fish Ball Noodle
- Chrispy Chicken with Chilli Jam (New) - Chicken nuggets with chilli jam $15.00
- Banana Fritter with Ice Cream $7.00
- Banana Split with Ice Cream $6.50
- Masman Beef - Chunk beef in sweet curry with peanuts, onion and potato $16.00
- Chilli Paste - Stir fried with chilli paste, green beans, lime leaves, bamboo shoot and basil leaves N/A
- Red Curry Duck - Sliced roast duck cooked in Red coconut milk curry with vegetable $17.00
- Mieng Gai - Lightly stir fried minced chicken served with lettuce cups (6) $12.00
- Chilli Soft Shell Crab - Deep fried soft shell crab topped with chilli jam sauce served with thai salad $20.00
Colyton Hotel
Phone
0296232266
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Pub Food
Features
- St Marys Australian Menus
- St Marys Pub Food Menus
- West Australian Menus
- West Pub Food Menus