Comida Rica in Perth Menu

None

Nearby Sample Menus

Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Miso Soup Small: $1.00, Large: $1.50
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Sauce $0.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)

Chim cut chien bo (1 per serve) $11.90
- Deep fried butter quall flame grilled with salt and pepper served woth plum sauce
Cha ca thai (4 per serve) $7.50
- Thai fisj cake
Laksa noodle $13.90
Canh chua ga $8.80
- Vietnamese chicken sweet and sour soup
Cream caramel $7.00
Tom xao mang tay $25.93
- Local prawns and asparagus all mixed together micely in flavour sauce
Goi bo tai me $18.00
- Mediam rare veal fillet salad with tamarind sauce and vasil leaf
Tom xao xa ot $25.92
- Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce

Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
250g Porterhouse Steak with chips, salad and choice of sauce $25
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Chicken Parmagiana w’ fries $22
Onion Rings and Dipping Sauce $10
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Half Cantonese Style Chicken with rice and bok choy $19.50

- Fries $7.50
Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
- Fresh bread $4.00
The Swiss muesli served with fruit and natural yoghurt $10.50
- Wedges $9.50
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
- With croissant $8.50
The seasonal fruit salad with natural yoghurt $12.50

Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Roast Chicken No fowl play here $12.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Pleased to Meat You Barnyard in a bun $12.90

Cajun or Peri-Peri Chicken $8.90
Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
Chicken Cheese & Mayo $6.50
Super Dog - bacon cheese mustard tomato sauce & onion $6.90
Bacon & Egg Cheese $5.50
Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Steak Salad - sauce, onion & mayo $6.90

Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Red wine jus, green peppercorn, mushroom or bearnaise
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
Gratinated cauliflower $7.00
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre

Namazake (Salmon) $6.00
Tamago-maki - Egg-roll with mayonnaise $7.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00

Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
Chips $4.95
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95

Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Half Dozen Insan's Fried Chicken $11.50
Prawn Pritters serve with Tea Tarik $8.00

Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
Sparkling Mineral Water $8.00 (750ml)