Commercial Bakery in Melbourne Menu

None

Nearby Sample Menus

  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • 03. King Size Premium Beef Rib $34.50
  • 2. Sweet & Chili Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
  • 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
  • 5. Korean Fried Chicken (Soy) $15.00
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • Potato Glass Noodle $3.00
  • 1. Beef $12.50
  • 3. Chicken $12.50
  • Marquise Grey - Earl grey & lavender flowers N/A
  • House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Spaghetti alla marinara $23.50/$31.50
  • Gravlax of alpine salmon $21.50
  • Green beans, zucchini & mint $11.00
  • Freshly shucked oysters: with bottarga & horseradish $4.00/each
  • Cotoletta of free range pork with Italian coleslaw $35.50
  • Steal tartare (75g): with capeberiies & charred onion $26.50
  • Mascarpone parfait with textures of raspberry $15.00
  • Asparagus, house made bacon, white polenta & poached egg $17.50
  • NAM KAO TOD 21.00
    • crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • ALL 16.00
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • PORK MOMO $10.00
  • MIXED THUKPA $12.00
  • ALOO ACHAR CHOILA SET $13.00
  • CHICKEN THUKPA $9.50
  • ALOO DUM + ALOO ACHAR $11.00
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • VEGETABLE MOMO $10.00
  • LAMB CHOILA ONLY $10.50
  • Taiwanese style potage noodle soup $9.50
    • Julienne of pork, mushrooms and vegetables in a thick soup with noodle
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Special fried rice $11.90
  • Fried wonton (6 pieces) $6.50
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Fuzhou fish ball noodle soup $11.50
    • Fish ball stuffed with formosa mince pork stew in noodle soup
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • Taiwanese style offals with rice noodle in a pepper soup $11.50
  • Mushroom $0.80
  • L.A $4.80
    • Frankfurter with American mustard
  • Pasties (Meat & Vegetable) $4.80
  • Grilled pork $7.30
  • Beef & curry $4.80
  • Beetroot $0.50
  • Salad per item $0.50
  • Cheese salad $6.50
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • -3 $9.00
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • -3 $8.50
  • Sticky date pudding $15.00
  • Party pies with classic condiments
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 3. Seaweed Salad $5.00
  • Montenegro Amaro 10.00
  • Dips
  • Avocado 2.00
  • Crumbled 24 Month Aged Parmigiano Reggiano with Grissini 15.00
  • Casa Madaio Paglierina Campania, South Italy
    • Italian sheep's milk semi-hard cheese from Vallo di Diano near the Amalfi Coast. The flavour is mild and sweet with a great depth and magnificent long finish.
  • Mirto di Sardegna 11.00
  • Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
  • Chef's Garden Salad 8.00
  • -Vodka cured ocean trout $18.50
  • Rotisserie lamb rump $29.50
    • With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
  • Butternut pumpkin, goats cheese and beetroot ritter $17.50
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Mushroom jus $1.50
  • Pan seared scallops served in their shell $18.50
  • Free range chicken breast, wing on $34.00
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Taro bao (v) $2.70
  • Tomato $2.00
  • Poached pear, walnut & maple syrup
  • Lemon Sugar Crepe w/ hot drink OR juice* $8.50
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • Honey Crepe w/ hot drink OR juice* $8.50
  • FRESH SQUEEZED JUICE OF THE DAY $6.00
  • Goats cheese, red peppers, spinach & thyme $9.00
  • Smoked turkey, tasty cucumber & cranberry sauce $7.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Half doz (GF) $20.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • -150g mussels $12.00
  • -300 - 400g crab $18.00
Commercial Bakery

Commercial Bakery

location

Address

360 Lt Collin St, Melbourne, Victoria 3000, Australia

phone

Phone

96707214

email

Email

None

clock

Opened hours

Monday 07:00 - 22:00 Tuesday 07:00 - 22:00 Wednesday 07:00 - 22:00 Thursday 07:00 - 22:00 Friday 07:00 - 22:00 Saturday 08:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Seating

Location
360 Lt Collin St, Melbourne, Victoria 3000, Australia
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