Common Groundz Community Cafe in Blacktown Menu

None

Nearby Sample Menus

  • - with butter $4.90
  • Smoked Salmon $9.00
  • Cheese or Egg and mayonnaise $5.90
  • Garden Salad - tossed greens with balsamic dressing $13.00
  • Housemade Chicken Breast Schnitzel with a garlic and herb crust served with chips and salad $18.50
  • Banana Split with cream, ice cream, crushed nuts and chocolate topping $7.90
  • Quiche of the Day - housemade with a fresh garden salad $16.00
  • Smokey bbq Beef Burger with crispy bacon, cheese, lettuce, tomato, onion and beetroot with chips $18.00
  • Satay Sliced Beef $12.00
  • Curried Prawns and Rice $12.00
  • Scallops with Soya Bean and Garlic $15.00
  • Barbecue Pork with Plum Sauce $12.00
  • Fillet Steak Canton Style $15.00
  • Sweet and Sour Combination $11.00
  • Shredded Steak with Chilli and Plum Sauce $13.00
  • Sizzling King Prawns $15.00
  • Stir Fried Chinese Broccoli in Ginger Sauce $14.80
  • Spare Ribs with Peking Sauce $16.80
  • Fried Rice Noodles with Sliced Beef $12.80
  • Seafood Laksa $13.80
  • Sticky Rice Dumpling with Salted Pork and Salty Egg Yolk $5.80
  • Omelette with King Prawns $19.80
  • Stir Fried Chinese Spinach with Chilli and Garlic Sauce $14.80
  • Rice with Braised Fish Fillet $9.80
  • Classic italian
    • Tomato base, pepperoni, anchovies, mushroom, olives
  • Supreme
    • Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
  • -Banana
  • Gelativo $3.00
  • Garden delight
    • Tomato and garlic basem onion, mushroom, diced tomato, olives
  • Piscary
    • Tomato and garlic base, pepperoni, prawns, mushroom
  • Garlic or herb pizza $6.90
  • Hawaiian
    • Tomato base, double ham, pineapple
  • Kids ‘Patty & Shake’ $6.90
  • Vienna Coffee $4.80
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • See Super Smoothies range on our drinks menu from $7.50
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Chips (Large) $5.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • PERi-PERi Mixed Nuts $3.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • Churrasco BBQ Thigh Pieces* $9.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Combination Broken Rice $13.00
    • Com Bi Suon Cha
  • Spicy Pork Leg & Beef Soup S $13.00/L $15.00
    • Bun Bo Hue
  • Tofu with Rice Noodle Soup $13.00
    • Pho Dau Hu
  • Grilled Pork with Vermicelli $13.00
    • Bun Thjt Heo Nuong
  • Chicken Rice Noodle Soup S $13.00/L $15.00
    • Pho Ga
  • Spring Roll with Vermicelli $13.00
    • Bun Cha Gio
  • Seafood Spring Rolls $13.00
    • Cha Gio Do Bien
  • Crispy Chicken R/ Noodle Soup S $14.00/L $15.00
    • Pho Ga Don
  • Omelette Ham $11.00
  • Salty Pepper Fish Fillet $13.50
  • Special 1 - Serves 1 Person - 1 x Sweet and Sour Pork, 1 x 2 Prawn Cutlets, 1 x Fried Rice $12.50
  • Squid with Sate Sauce or BBQ Sauce $13.50
  • Singapore Noodles $13.50
  • BBQ Pork in Plum Sauce $11.00
  • Steamed Duck with Mushroom & Vegetables $14.50
  • Chicken with Cashew Nuts $12.50
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • 70. Fish Fillet with Black Bean Sauce 12.50
  • 208. Steamed Rice Small 2.50 Large 4.00
  • 6. Pork Spare Ribs in Peking Sauce 13.50
  • 30. Seafood Cocktail 6.20
  • 214. Curried Beef & Rice 10.50
  • 69. Whole Fish with Ginger Shallot Sauce Market Price
  • 45. Combination Rice Long Soup 11.50
  • 67. Whole Fish with Pork & Mushroom Sauce Market Price
  • LAMB COOKED IN CASHEW NUTS SAUCE LAMB KORMA (MEDIUM) $14.90
  • DICED LAMB MARINATED IN VINEGAR & BLEND OF AROMATIC SPICES, COOKED IN A HOT GOAN SAUCE LAMB VINDALOO (HOT) $14.90
  • DELICATELY MARINATED FISH FILLETS COOKED IN TOMATO & ONION GRAVY & FINISHED WITH MUSTARD SAUCE BANGALI MACHLI CURRY (MEDIUM/MILD) $16.90
  • MOUTH WATERING COMBINATION OF A VEGETABLE SAMOSA, SEEKH KABAB, CHICKEN TIKKA & ONION PAKORA PASSAGE TO INDIA ASSORTED PLATTER (FOR ONE) $10.90
  • BATTER FRIED ASSORTED GARDEN FRESH VEGETABLE FRITTER VEGETABLE PAKORA (4PCS) $4.90
  • PEAS PILAU (BASMATI RICE COOKED WITH SAUTEED & GREEN PEAS) $6.90
  • TENDER PIECES OF BONELESS CHICKEN COOKED IN A DELICIOUS MANGO SAUCE MANGO CHICKEN (MILD) $14.90
  • SLICES OF HOMEMADE COTTAGE CHEESE COOKED IN A TOMATO SAUCE PANEER MAKHNI (MILD/MEDIUM) $11.90
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Pepper Sauce (LG) $1.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Banana Fritter and Ice Cream N/A
  • Deep Fried Chicken with Mash Taro N/A
  • Deep Fried Mud Crab or Snow Crab with Salt & Pepper N/A
  • Combination Fried Noodles N/A
  • Live Lobster Sashimi (2 Courses) N/A
  • Braised E-Fu Noodles N/A
  • Live Parrot Fish N/A
  • Fillet Steak with B.B.Q Sauce N/A
Common Groundz Community Cafe

Common Groundz Community Cafe

location

Address

Shops, Freeman Street, Lalor Park NSW 2147, Australia

phone

Phone

0296746636

clock

Opened hours

Monday: 6:00 AM – 12:00 PM, Tuesday: 6:00 AM – 12:00 PM, Wednesday: 6:00 AM – 12:00 PM, Thursday: 6:00 AM – 12:00 PM, Friday: 6:00 AM – 12:00 PM, Saturday: 7:00 AM – 12:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Shops, Freeman Street, Lalor Park NSW 2147, Australia
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