Address
35 Union Street, Newcastle, New South Wales 2300, Australia
Commonwealth Hotel Newcastle in Newcastle Menu
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Nearby Sample Menus
- Caesar Salad $8
- - Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
- CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
- - 3 Ways 1/2 $22 / doz $44
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
- Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
- Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
- Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- Satay Chicken Skewers $13
- Parmigiana $4
- Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
- - Add Mozzarella $1
- - Add Chicken $4
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Raisin or Cinnamon Toast $4.90
- Savoury Mince On thick cut toast w/ roast tomato $14.90
- Lamb Chipolata (2) $3.00
- Plain Toast (2) $3.00
- Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
- Potato Rosti $3.00
- Bacon (2) $4.00
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
- Organic almonds toasted w/ smoked paprika and cumin $7
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- - Natural with red wine vinegar & eschallots $18/$34
- SYDNEY ROCK OYSTERS -
- FRIED CALAMARI roast garlic aioli, lemon $17
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- GREEN BEANS $8
- SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- GRILLED SOURDOUGH -
- Creamy Mushroom Sauce (LG) $1.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Pineapple Ring (LG) $0.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- All steaks served with chips & salad or mash & vegetables -
- Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
- Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
- Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
- Sauces -
- Rich chocolate saucing pudding with vanilla bean ice cream $10.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Eton Mess- Meringue, strawberry & cream $10.00
- Chips $5.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Classic caesar salad $15.00
- Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
-
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
-
Kao plow $3.00
- Steamed jasmine rice, per person
-
Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
- -King prawns or mixed seafood $24.90
-
Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
- -Chicken, beef or pork $18.90
-
Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
- -Vegetables $16.00
- Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
- Fresh rice paper rolls filled with pork, prawn and salad. Served with a hoisin peanut dipping sauce $6.90
- BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
- Steamed rice $2.50
- Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
- Stir fry chicken or beef or pork with chilli and basil $15.90
- Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
- Braised chicken or beef or pork in satay sauce $15.90
- Com chien-special fried rice small serve; large serve $8.90; $9.90
- Bo satay-satay beef- beef in the house's special satay sauce $16.90
- Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
- Com trang-steamed rice(per person) $3.00
- Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
- Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
- Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
- Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Commonwealth Hotel Newcastle
Phone
0249262680
Opened hours
Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gastropub , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Television , Groups
35 Union Street, Newcastle, New South Wales 2300, Australia
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