Concubine Tapas Bar in Sydney Menu

None

Nearby Sample Menus

Check the desserts board for daily specials N/A
- Vegetarian Fettuccine -
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50

Tortilla Espanola - Spanish omelette $14.60
Champinones al Ajillo - Garlic Mushrooms $15.00
Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
Garfish $29.50
Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
Tasmanian Scallops - Cooked in garlic sauce $17.00
Lemon Gelato $9.20
Tasmanian Scallops in Garlic Sauce $21.70

Prawn dumpling short soup $7.80
Wok seared diced beef fillet with wasabi sauce $31.80
Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
Sizzling black pepper beef & mushroom $27.80
Deep fried pork ribs with garlic $20.80
Stir fried seasonal vegetables with garlic $19.80
Stir fried live mud crab in Singapore style Market Price
Roasted pigeon $29.80

Passionfruit each: $2.50, dozen: $27.00
Valentine 2 N/A
Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
Vanilla with Butterfly $50
Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
Cherry Ripe each: $2.50, dozen: $27.00
Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)

Natural Spring Water 600ml $2.50
Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
Hazelnut & Raisin Flute $4.50
Fresh Fruit Salad cup $6.50
Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
Lindauer 750ml $35.00
Banana Bread (toasted) $5.95
Poached Eggs with salmon or ham $16.95

Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Garlic & Herbs Toasted Slices $6
Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
Chicken Caesar $19
Mocha / hot chocolate $4.5
Ham / Salmon / Bacon / Chorizo / Haloumi $4

Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Thick Cut Chips w/ aioli $7.00
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Thick Cut Chips w/ aioli $7.00
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Side of salad or vegies $3.00 extra

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90

BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
VEGIE SNACKS $4.50
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED TOMATO AND BASIL 300 ML $4.00
INDIVIDUAL FRUIT YOGHURTS $3.60

PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
FINES HERBS - Parsley -
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
Green Salad $5
Moules a la Provençale. Mussels cooked with ratatouille. -
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33