Address
L 1 63 Dixon St, Sydney, New South Wales 2000, Australia
Concubine Tapas Bar in Sydney Menu
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Nearby Sample Menus
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Extras (double shot, soy, choc) $0.50
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- House baked muffins $3.50
- Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
- Ricotta $3.00
- Regular coffee $3.50
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
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Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
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Wagyu $25.00
- Wagyu
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Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
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New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
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400G Rummy $35.00
- 400G Rumye
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Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
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Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
- Mongolian Chicken $23.80
- Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
- Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
- Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
- Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
- Crabmeat Sweet Corn Soup $15.80
- Stir Fried with Soy Bean Sauce $73.00
- Chicken in Butter and Black Pepper $23.80
- Gohan (Boiled Rice From Kitchen) $3
- Sesame Salad $5
- Emu - Extreme Lean & Low Fat Red Meat $33
- Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
- Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
- Yakimeshi (Egg Fried Rice) $6
- Miso Supu (Soybean With Bean Curd) $4
- Chilli Ebi (Spicy Prawn) $12
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Extra Gravy/Cheese/Bacon/Egg $1.00
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Garden Salad $6.00
- - Extra Hash Brown/Egg $1.00
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Grilled Chicken/Chicken Schnitzel/Roast Chicken -
- Prawn Cutlet -
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Classic margherita, buffalo mozzarella $19
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Spiced chicken wings, hot sauce $13
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Coffe (Regular / large) $3.00 / $3.50
- Salted Pretzel $3.50
- Brie Cheese Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Apple Triangle $4.00
- Smoked Salmon Sandwich $6.00
- MINESTRONE ~ $ 6.00
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
- BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
- CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
- ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
- Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
- HOT CHOCOLATE N/A
- GARLIC BREAD N/A
- Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
- Side of salad or vegies $3.00 extra
- Seafood Pie w/ snapper & creamy mash $16.90
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- Margherita Pizza fresh basil, garlic & mozzarella $11.00
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Bowl of chips with tomato sauce $ 5.00
- Choose any pasta/ hot dishes from our hot food bar N/A
- Marinated sicilian olives $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- With lavosh, fruit compote, apple $14.50
- Classic margherita, buffalo mozzarella $19
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Roast Garlic & Thyme Butter $2.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Wild Rocket & Parmesan with balsamic dressing $9.90
- Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Grilled chorizo, sherry, lemon $10
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Garden fries, aioli $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Pan seared barramundi, carrot puree, fennel salad $39
- Italian sopressa, salami, black olive, artichoke $23
Concubine Tapas Bar
Phone
0448688111
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
L 1 63 Dixon St, Sydney, New South Wales 2000, Australia
- Sydney Spanish Menus
- Inner Sydney Spanish Menus