Cone Heads in Melbourne Menu

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Nearby Sample Menus

P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
S23. Beef Brisket Noodle Soup $7.50
Fish Fillet & Vegetables in Hot Chilli Oil Soup
D1. Wantons with Hot Chilli Sauce $8.50
E9. Vegetarian Spring Roll (2pcs) $3.00
D3. Shanghai Style Stir-Fried Rice Cake with Pork & Cabbage $7.50
S11. Sliced Pork with Pepper and Chilli on Rice $7.50
8pcs $8.00

SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
ROTI BASKET (2PCS) 6.50
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
(L) 29.50
ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50

Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
B5 Bul-Go-Gi 23.90
Ice Cream 8.00
- Green Tea or Black Sesame
B6 LA Gal-Bi 24.90
C1 Chicken Thigh Fillet (Mild) 18.60
B12 Wagyu Oyster Blade 34.90
P2 Wine Pork Belly 16.90
S2 Scallops (9 pieces) 24.60

3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
4. Eel $15.00
2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
1. Budae Casserole $39.50
- Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
08. Spicy Pork $19.90
07. Beef Bulgogi $19.90
2. Seafood Jeon $17.50
- Korean Traditional Pan-fried Seafood Pancake
3. Crab & Seafood Casserole $45.50
- Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup

THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs

Spare rib soup $14.00
Ice cream $5.00
- Green tea sweet red bean or mango or wasabi or vanilla
Spicy squid BBQ $15.50
Par jeon $10.00
- Korean style marinara pancake
Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
Soft bean curd soup $5.50
Seasonal fruit platter $6.50
Fried tofu $8.50
- Deep fried tofu in sauce

Stir-fried green beans $18.80
Yu xiang eggplant $24.00
Sichuan boiled fish fillets $28.00
Cumin pork $24.80
Yu xiang eggplant $24.00
Xiao long bao $9.80
Spicy mud crab tower $39.80
Prawn balls in duck yolk sauce $28.80

-Lentil & veggie
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
Eggplant chips $8.90
- Served with housemade mayo
-Add chorizo sausage $2.50
Issus big breakfast $18.90
- Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
-Extra egg, spinach $3.00

Soup of the day $9.00
Porridge $11.90
Omelette with 3 fillings $15.50
Matcha latte
Smoked salmon benedict $18.00
Smashed avocado $14.90
Mexican eggs $15.50
Big breakfast $17.90

Daal of the Day $8.50
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Pickle $0.50
- Sweet Mango Chutney
Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
Naan / Roti $2.50
The above are served with sambar and coconut chutney
Egg Dosa $10.50

Filetto di manzo 46.00
- Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
Budino al cioccolato 18.00
- Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
14 per serve / selection of three
Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
Olive 8.00
- House marinated
Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini

-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
Bowl
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun

-Large $9.50
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Bircher muesli $5.50
Barramundi with chips & salad $12.90
Lasagne tuchips & salad $11.50
Prawn linguine $13.80
Toast

Marinated olives $6.00
Bruschetta
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
-Prosciutto & tomato $9.00
Journal club sandwich with potato crisps $14.50
Winter fruit compote, yoghurt, honey & chia seeds $7.00
House made beef lasagne $18.50
-Smoked salmon $5.00

Fillet Steak - Cantonese Style $29.50
- Lightly cooked and complimented with a tasty spiced sauce
Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00
Pineapple Fritter & Ice cream $7.00
Braised Boneless Chicken with Ginger & Onion in a Hot Pot $22.00
Almond Bean Curd & Mixed Fruit Salad $7.00
Barbecued Pork Spare Ribs with Perking Sauce $24.00
Diced Seafood & Bean Curd Soup $6.50
Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50

Cone Heads

Inner Melbourne > Melbourne > Cone Heads

Address

2-26 Elizabeth St, Shop 6, Melbourne, Victoria 3000, Australia

Phone

0419999588

Email

None

Opened hours

Sunday 10:00 - 23:00 Monday 10:00 - 23:00 Tuesday 10:00 - 23:00 Wednesday 10:00 - 23:00 Thursday 10:00 - 23:00 Friday 10:00 - 03:00 Saturday 10:00 - 03:00