Haemul-pajeon savoury seafood and shallot pancake $15
Sundubu-jjigae spicy soft-tofu stew $12
Dak-gangjeong glazed fried chicken $12
ENTREE: mixed vege salad, pan fried dumplings, tofu MAINS: chicken marinated in spicy sauce, garlic prawns, served with rice BEVERAGE: Korean tea or soft drink DESSERT: choice from assorted cakes $50 pp
Pan fried crispy dumplings, BBQ (chicken marinated in spicy sauce, thick strips of pork belly, marinated beef short ribs, scotch fillet) $40 pp
Beoseot-deopbab stir-fried mushroom and beef with soy sauce over rice $12
Spicy Quails - Farmed tender meaty quails marinated, with ginger juice and rice wine, then tossed with chilli garlic, shallots, parsley, celery and five spice salt $21.50
Chicken with Cashew Nuts $16.00
Deep Fried Scallops in Chilli Spices (Hot) - Succulent scallops, deep fried in thin batter then tossed with chilli, ginger, garlic, celery, shallot and pepper salt $24.50
Razorback Pork Ribs - The ultimate rib feast! A full 1kg rack of our tender wood-fire grilled pork ribs brushed with our tangy BBQ sauce and served with chips $42.95
Grilled Chicken and Swiss Sandwich - A wood-fire grilled chicken breast, piled high with sweet caramelized onions and melted Swiss cheese, finished off with shredded lettuce and tomato. Served on a to $16.95
Rare - Cool red centre N/A
Today's Homemade Soup Cup $5.95/Bowl $ 7.95
Dessert Sampler Trio - Can’t decide? Sample three of our most popular desserts, Chocolate Thunder, Fresh Fruit Pavlova and our homemade indulgent Sticky Date Pudding $17.95
Bushman's Garlic Loaf - Our honey wheat loaf, lightly toasted with garlic butter, Parmesan and herbs $4.95
Asian Steakhouse Salad - Warm centre-cut sirloin steak thinly sliced over a mixed leaf and fresh herb salad with cucumber and tomato. Tossed with our Thai-inspired garlic, ginger and fresh lime dressi $19.45