Coogee Diggers in Coogee Menu

None

Nearby Sample Menus

  • GREEK SALAD Mixed lettuce, tomato, celery, dill, cucumber, Spanish onion, shallots, parsley, olives and Danish feta. (S/M/L) $6/$7/$9
  • Soy $1.00
  • extra fruit $1.00
  • Large $9.00
  • MANGO TANGO ~mango, pineapple and orange $7.00
  • JAIME ~freshly squeezed orange juice (Reg/Large) $5.00/$6.00
  • BRAIN FOOD JUICE ~beetroot, carrot and watermelon with gingko (Reg/Large) $6.00/$7.00
  • Small $5.00
  • Prawns, tomato, garlic, chilli, white wine $16
  • Angus Scotch fillet, farofa and salsinha, vegetables $29
  • Moqueca - mixed mushroom, tomato, capsicum, coriander, coconut milk, urucun oil (vegetarian) $26
  • Veal backstrap, mushroom, shallots, white wine, veal jus, vegetables $26
  • Spaghetti, mussels, napoli sauce $25
  • Brazilian Hot Pot - mussels, prawns, calamari and fish cooked in a Brazilian curry sauce & rice $30
  • Pão de queijo - Brazilian cheese bread (gluten free) $8
  • Mandioca frita - Brazilian cassava chips $7
  • Garlic bread $6.00
  • Nasi goreng- Indonesian fried rice with free range chicken, bacon, peanuts, chilli, coriander & a fried egg $18.50
  • Risotto of five mushrooms with green peas & parsley cream $24.00
  • Seared kangaroo fillet on English spinach, beetroot, kumara chips & red wine jus $28.00
  • Chocolate tart with double cream & orange segments $12.00
  • Cucumber, tomatoes, Spanish onion, olives, marinated feta with lime, herbs & extra virgin olive oil $14.50
  • Extra shot, decaf, soy $0.50
  • Rosemary roasted baby potatoes & cucumber yoghurt $8.50
  • Green Curry (Hot) $11.90
  • Chilli Basil Sauce $11.90
  • Phuket Duck - BBQ duck served with steamed vegetable $16.90
  • Salt & Pepper Squid - with fresh chilli and shallot $16.90
  • Steamed Vegetables with Thai Banyan Tree Sauce $11.90
  • Pla Rad Prik - crispy barramundi served with Thai chilli sauce $16.90
  • Moo Yang Bangkok - BBQ pork Thai style served with steamed vegetable $15.90
  • Lemon & Lime Bitter (small) $3.50
  • Brocollini, pickled red onion $8
  • Marinated sicilian olives $7
  • Grilled chorizo, sherry, lemon $10
  • Mesculin, tomato, red onion $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Salt and pepper calamari $15.50
  • VEGETARIAN N/A
  • CHICKEN & SALAD N/A
  • CRUMBED PRAWNS N/A
  • CLASSIC ROMAN N/A
  • CAESAR OR CAESAR WITH SALMON N/A
  • MEAT BALLS N/A
  • Apple pie, carrot cake, lemon lime brulee… Our cake cabinet is a celebration of the most popular cakes of all time. From traditional recipes to new tastes and flavours – check out the cake fridge for N/A
  • PANCAKE STACK N/A
  • Bangers & mash pork & fennel sausages, mash, onion gravy $19
  • Vintage cheddar cheese board lavosh, dried fruit, walnuts $16
  • New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips $15
  • Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
  • Crumbed chicken wings salsa, corriander, smoked BBQ sauce $16
  • Strawberry gelato with summer berries $10
  • Grilled minute steak rice noodles, pickled crunchy vegetables, thai herbs & nam jin $19
  • Salt & pepper squid smoked paprika mayo $16
  • Pollo alla Contadina Corn-fed chicken marylands, braised w champignon mushrooms, black olives & capers in a napoletana sugo $20
  • Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
  • Al Rosmarino Rosemary pizza bread $10
  • Pane all’Aglio o Erbe Garlic or herb bread $3
  • Golosona Tomato, mozzarella, hot Italian salami, gorgonzola & mascarpone $15
  • Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
  • Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
  • Pollo LaSpiaggia Corn-fed breast of chicken w walnuts, sun-dried tomatoes, dry sherry & cream $20
  • Cucumber, Avocado, Lettuce, Sweet Bean Curd, Pickle, Yellow Radish n/a
  • Lobster Salad n/a
  • Seared Scallop n/a
  • Salmon Skin n/a
  • Prawn Avocado n/a
  • Tuna Salad Cucumber n/a
  • Egg Salad n/a
  • Chicken Avocado n/a
  • Toast, Sausages and Eggs $12.50
  • Pulled Pork - slow roasted pork w/ crispy fresh asian salad mix, capsicum, carrot, coriander, cucumber, tomato & sweet soy dressing $15.00
  • Veggie Breakfast - toast, eggs, hash brown, tomato, baked beans, mushrooms $16.50
  • Chicken Nuggets + Chips $9.00
  • Grilled chorizo sausage, grilled halloumi, rocket and pesto mayo $11.50
  • Bosciola Chicken, bacon, mushrooms and cream $17.00
  • Baked Herb Mushrooms with grilled halloumi cheese, slow roasted roma tomatoes + avocado served on turkish bread topped with pesto dressing $16.50
  • Classic Caesar with Grilled Chicken Strips - bacon, cos lettuce, croutons, shaved parmesan, caesar dressing and garnished with egg $17.00
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • With lavosh, fruit compote, apple $14.50
  • Garden fries, aioli $9.50
  • Mesculin, tomato, red onion $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Coogee Diggers

Coogee Diggers

location

Address

Corner of Carr and Byron Street, Coogee, Sydney

phone

Phone

96654466

clock

Opened hours

12 Noon to 2:30 PM, 5:30 PM to 10:30 PM (Mon-Thu), 12 Noon to 10:30 PM (Fri-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar Food , Pub Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Bar

Location
Corner of Carr and Byron Street, Coogee, Sydney