Coogee Pavilion in Coogee Menu

Sowing The Seed Sowing The Seed
  • Marinated sicilian olives $7
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Grilled chorizo, sherry, lemon $10
  • Spiced chicken wings, hot sauce $13
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Salt and pepper calamari $15.50
  • Garden fries, aioli $9.50
Salad patch Salad patch
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
Pizza Pizza
  • Classic margherita, buffalo mozzarella $19
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Italian sopressa, salami, black olive, artichoke $23
  • Prawn, spinach pesto, pancetta, fresh chilli $23
The Full Bloom The Full Bloom
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Crispy cider battered red emperor, fries, tartare $29
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pan seared barramundi, carrot puree, fennel salad $39
Sides Sides
  • The garden’s baked mac and cheese $9.50
  • Brocollini, pickled red onion $8
  • Mesculin, tomato, red onion $7
Cheese Cheese
  • With lavosh, fruit compote, apple $14.50
Sweets Sweets
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Stickies Stickies
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Nearby Sample Menus

  • Large Only $6.00
  • ANTON ~ginger, pineapple, carrot and orange (Reg/Large) $5.00/$6.00
  • Wheatgrass/Acai $3.00/shot
  • Pure Spring Water (Small/Large) $2.00/$3.50
  • SWEET CHILLI CHICKEN ~Freshly cooked chicken breast, sweet chilli sauce, marinated capsicum, lettuce and tasty cheese. $7.50
  • extra fruit $1.00
  • VEGETARIAN ~Home made olive tapenade, marinated eggplant, artichoke, mushrooms, semi-sundried tomatoes, marinated capsicum and tasty cheese. $7.00
  • CHICKEN PASTA SALAD Penne pasta, freshly cooked chicken breast, rocket, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
  • Asparagus, wrapped with prosciutto grilled, lemon oil $14
  • Moqueca - mixed mushroom, tomato, capsicum, coriander, coconut milk, urucun oil (vegetarian) $26
  • Moqueca - fish fillet and prawn stew cooked in a claypot, fragrant with garlic, pepper, coriander, chilli, urucun oil and enriched with coconut milk & rice $34
  • Sydney rock oysters natural 1/2  Dozen: $16; Dozen: $30
  • Mustard crusted pork fillet, guava relish, vegetables $25
  • Seafood Platter with prawns, oysters, fish, calamari, smoked salmon, fresh fruit & chips $78 (for 2)
  • Brazilian Hot Pot - mussels, prawns, calamari and fish cooked in a Brazilian curry sauce & rice $30
  • Pão de queijo - Brazilian cheese bread (gluten free) $8
  • Grilled fish fillet burger, lettuce & tomato, onion chutney, seeded mustard aioli, chips on the side $18.50
  • Mini orange & almond cake $5.00
  • Grain fed eye fillet, potato dauphine, broccollini & mushroom sauce $32.00
  • Frappes with crushed ice (mango, banana or mixed berry) $7.00
  • Banana and blueberry bread served with walnut butter, one slice $6.00
  • Toasted soy linseed with grilled haloumi, sauteed red capsicum, rocket & grilled brown mushrooms $18.50
  • Turmeric chicken on shredded green papaya, heirloom tomato, coriander & peanuts, lime vinaigrette $18.50
  • Thick cut chips $6.00
  • Peanut Sauce $11.90
  • Larb Gai - spicy chicken salad in traditional Thai dressing $12.90
  • Salt & Pepper Squid - with fresh chilli and shallot $16.90
  • Tom Yum Prawn $10.00
  • Lemon & Lime Bitter (small) $3.50
  • Spicy Noodle $11.90
  • Red Duck Curry (Medium) - red curry with tropical fruit $16.90
  • Curry Puff (4pcs) - veg $6.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Spiced chicken wings, hot sauce $13
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Our rich and luxurious biscuit selection is sophisticated and guaranteed to please. View our full range on top of the cake fridge. N/A
  • BIG BREAKFAST WRAP N/A
  • VEGETARIAN BREAK-FEAST N/A
  • TANDOORI CHICKEN N/A
  • HAM EGGS HOLLANDAISE N/A
  • CHICKEN BREAST TENDERS N/A
  • PASTRIES N/A
  • BACON, LETTUCE, TOMATO N/A
  • Scotch fillet 300g Riverina pasture fed $29
  • Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips $21
  • Mac & cheese $10
  • Roasted pumpkin pasta spaghetti, feta, baby spinach, lemon olive oil $21
  • Pan fried atlantic salmon salad of fennel, witlof, orange, pea shoots, lime mayo $27
  • Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
  • Strawberry gelato with summer berries $10
  • All grills served with garden salad, chips & garlic butter or green peppercorn sauce -
  • Pollo alla Contadina Corn-fed chicken marylands, braised w champignon mushrooms, black olives & capers in a napoletana sugo $20
  • Insalata Caprese Tomato & bocconcini salad $10
  • Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
  • Al Rosmarino Rosemary pizza bread $10
  • Margherita Tomato, buffalo mozzarella & basil $15
  • Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
  • Calzone Closed pizza filled w tomato, mozzarella, egg, pancetta & parmesan $15
  • Insalata Mediterranea Mixed mediterranean salad $10
  • Eel, Cucumber, Lettuce n/a
  • Grilled Salmon Tar Tar n/a
  • Chicken Katsu Crunchy n/a
  • Fried Prawn n/a
  • Cooked Tuna & Avocado n/a
  • Soy Wrap-Salad Roll n/a
  • Dragon Roll (Eel) n/a
  • Crab Claw n/a
  • Smoked salmon, cream cheese, red onion, capers and avocado $8.50
  • Raisin, Turkish, Cinnamon or Cob toast with marmalade, vegemite, jam or honey $5.50
  • Bowl of Chips with Gravy $6.00
  • Omelette all served with toast - Chorizo sausage, feta, basil and tomato $16.50
  • BLT + AVO bacon, lettuce, vine ripe tomato, avocado + hellmann's mayo $11.50
  • Monster Breakfast - toast, eggs, bacon, beef sausage, hash brown, tomato, mushrooms $17.50
  • Irish Breakfast - toast, eggs, bacon, paddy's pork sausages, hash brown, baked beans and (black or white pudding) $18.00
  • Tuna, basil, red onion, fresh tomato, capers, olive oil $17.00
Coogee Pavilion

Coogee Pavilion

location

Address

169 Dolphin St, Coogee NSW 2034, Australia

phone

Phone

0292403000

clock

Opened hours

7:30 AM to 12 Midnight
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Bar Food , Fish & Chips , Gluten Free , Grill , Health Food , Juices , Mediterranean , Pizza , Seafood , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups ,  Bar

Location
169 Dolphin St, Coogee NSW 2034, Australia