Address
Coolangatta Sands Hotel, 1 Griffith St, Coolangatta QLD 4225, Australia
Coolangatta Sands Hotel in Coolangatta Menu
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Nearby Sample Menus
- Special Karaage Roll 8p $14.00
- Cucumber Roll 6p $3.00
- Semi Dry Tomato Feta Cheese & Avocado Roll 6p $5.00
- Curry Udon or Soba - Pork Curry $9.50
- Salmon Caviar $6.00
- Kakiage Tempura Udon or Saba - Vegetable +Prawn Tempura $9.50
- Kaisen Bowl- Fresh Seafood, Subject to seasonal variation $16.00
- Salmon Sashimi small 6p $7.00
- Pat Thai - W Stir fry vegetables $14.90
- Sweet & Sour - W Mixed seafood $21.90
- Fresh spring Rolls - Fresh salad vegetables and herbs rolled in a thin rice wrap $8.50
- Chilli Paste - W Mixed seafood $21.90
- Tofu $4.00
- Available with any main meals only N/A
- Peanut Sauce - W King Prawns $22.90
- Curry Puffs - Golden fried puffs pastries of sweet potato, pumpkin, Thai herbs & curry spices served with sweet chilli sauce (5 pce) $8.50
- Extra pineapple $1.50
- Blues burger meal $15.50
- Extra egg $1.50
- Grilled chicken pack - Grilled chicken, garden salad & chips $15.50
- Flame grilled chicken burger meal $12.50
- Seafood basket - Fish cocktails (6), calamari rings (4), prawn cutlets (4), seafood kebabs (2) & chips $35.50
- Flame grilled chicken burger - Whole flame grilled chicken breast, lettuce tomato, onion & mayo $12.50
- Cocktail pack - Crumbed fish cocktails (6) & chips $15.50
- Add asparagus + $5.00
- Dark chocolate cup, peanut butter mouse, caramel sauce, vanilla bean ice cream, salted peanut $17.00
- Sweet corn fritters - sweet corn fritters with soft poached eggs, baby spinach, tomato relish & balsamic $17.00
- Baked croissants - condiments & butter $8.00
- Breaky bruschetta - diced tomato, red onion, avocado & basil salsa on sour dough toast with poached eggs & bacon finished with balsamic dressing $17.00
- Add salmon + $6.00
- Ciabatta loaf for two with evoo & balsamic reduction $10.00
- ADD chicken + $6.00
- Whiting - lightly beer battered $19.00
- Marinara - spaghetti, prawns, scallops, mussels, fish, calamari, napolitana, cream $17.20
- Garlic bread $6.90
- Whole lobster thermidor MP
- Mexican - kahlua $12.50
- Irish - irish whisky $12.50
- Seppeltsfield grand tawny $10.90
- Yalumba 'the scribbler' cabernet shiraz - barossa valley, sa $39.00
- Sambal Cooked with onions, beans and tomato, combined with sambal paste and a bit of coconut milk. -
- Coconut Rice $3.00 per serve
- - Vegetables $17.00
- - Vegetables $17.00
- Chow Mein Stir-fried seasonal vegetables with your choice of meat served over soft or crispy noodles. -
- - Prawns or Scallops $26.50
- - Prawns $26.50
- - Prawns or Scallops $26.50
- Beef & Lamb $10.00
- Carrot & Garlic Yogurt $1.00
- Extra Falafel Small: $1.50, Large: $1.50
- Turkish Salami $7.00
- Home Made Tabouli $1.00
- Falafel $9.00
- Marinated Jalopinos $1.00
- Includes Lettuce, Tomato, Onion and Sauces on Daily Baked Fresh Kebab Bread N/A
- Pad Thai Rice noodles cooked with vegetables, beansprouts, spring onion, peanut, egg & soy sauce. -
- Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori -
- Curry Puffs [2] Curried chicken, potato & onion in a pastry shell. $7.95
- Green Curry Vegetables, bamboo shoots & fresh Thai basil in a rich coconut cream. -
- Scallop $19.95
- Creamy Coconut Curry A mild curry with vegetables, capsicum, pumpkin, ground black pepper & coriander in a rich coconut cream. -
- Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $18.95
- Coconut Rice Jasmine rice blended with coconut cream. Small $3.95 / Large $6.95
- Sesame Roll $3.00
- Hamachi (kingfish) $4.00
- Egg Salad Ship $3.00
- Tuna Sashimi $8.00
- Aburi Salmon $4.50
- SALMON PLATTER 38PCS $49.00
- Kaki Fry (3pcs) (crumbed oyster) $4.50
- Tuna Salad Roll $3.50
- - Plain Nachos - corn chips, cheese, guac & sour cream
- ** Every Wednesday - 2 4 1 Burritos**
-
Veg-O-Rama Burrito $17.00
- Rice, black beans, broc, cauli, slaw, tomato, capsicum, jalapeno salsa, guac, cheese & sour cream
- Gluten free - served in lettuce cup - 50c extra
-
Shipwrecked Scallops $18.00
- Stone & Wood beer battered scallops with 2 dipping sauces - honey soy + mango chilli
- - Small $15.00
-
Jalapeno Pop Pop Poppers $15.00
- Stuffed with bacon, cheeses, corn & coriander Surprisingly Hot !!
-
Nacho Nacho Man
- Corn chips, cheese, guac, sour cream, tomato & jalapeno salsas
- Portofino Burger - Chicken schnitzel, grilled peppers, fetta, satay, lettuce & mayo $14.5
- Pesto Chicken Fettuccini - Chicken breast w/ a creamy pesto sauce $15
- Prawn & Chorizo Penne - Served in a spicy Italian tomato sauce $16.5
- Beef Lasagne - Layers of pasta, bolognaise & béchamel sauce $14.5
- Braised Beef Tortellini - Tortellini w/ a creamy tomato & bacon sauce $15
- Add a Side of Chips $3.5
- Beethoven - Pineapple, banana & prawns $12.5 / $17.5 / $28 / $33
- Troppo - Ham & Pineapple $12.5 / $17.5 / $28 / $33
- Please ask barman for todays bruschetta $9.00
- Soya bean n beet burger, zucchini ribbons, salad, beetroot tzatziki $19.00
- Parmesan crust fresh ocean flathead, fennel remoulade $15.00
- Chip cone $15.00
- - Grilled chicken, lettuce, tomato cheese & mayo burger $15.00
- Fresh crab & scallop linguini, roasted garlic, rocket, white wine, fresh chilli shaved pecorino $28.00
- Crispy skin prepared salmon, leafy greens, radish, fennel, snap peas, roasted corn, cayenne hollandaise $28.00
- - (add grilled chicken) $5.00
- Frijole Dip - Whipped beans, topped with ranchero sauce & cheese, served with heated corn chips $8.00
- - Frijoles (vegetarian - beans & cheese) served with rice and salad $17.90
- Nachos Con Reacaudo Nachos with garlic prawns, tomatillo sauce, sour cream, served on a bed of Spanish rice -
- - 1/2 serve $12.50
- - Picadillo (vegetarian - almonds and sultanas) served with rice and salad $18.90
- - 1/2 serve $15.90
- Combination Dinner -
- Bowl of tomatillo sauce $3.00
Coolangatta Sands Hotel
Phone
055367472
Opened hours
Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00, Sunday: 11:00-21:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Child-friendly , Waitstaff , Television , Groups
Coolangatta Sands Hotel, 1 Griffith St, Coolangatta QLD 4225, Australia
- Coolangatta Australian Menus
- Coolangatta Bar Menus
- Coolangatta Gluten Free Menus
- Coolangatta Pub Food Menus
- Gold Coast East Australian Menus
- Gold Coast East Bar Menus
- Gold Coast East Gluten Free Menus
- Gold Coast East Pub Food Menus