Coolangatta Surf Club - Seabreeze Family Restaurant in Coolangatta Menu

None

Nearby Sample Menus

  • Salmon Caviar $6.00
  • Salmon Sashimi small 6p $7.00
  • Eel $5.00
  • inari $3.00
  • Salmon Sashimi 12p $13.00
  • 6p Sushi Nigiri Set (S. lmon. Si lmon Aburi. Tun~ . Squid. Egg, Prawn) $10.00
  • Platter B (40 pIece. SUlhl) $30.00
  • Teriyaki Chicken Bowl $12.00
  • Pat Thai - Stir fried Noodles with Roast Peanuts and Bean Sprouts - W Tofu, Chicken, Pork or Beef $16.90
  • Tom Yum nam Khon (Creamed) - W Mixed seafood & King Prawns $13.50
  • Fresh spring Rolls - Fresh salad vegetables and herbs rolled in a thin rice wrap $8.50
  • Cashewnut - W Tofu, Chicken, Pork or Beef $17.90
  • Garlic & Pepper - W Mixed seafood $21.90
  • Oyster Sauce - W Mixed seafood $21.90
  • Curry Puffs - Golden fried puffs pastries of sweet potato, pumpkin, Thai herbs & curry spices served with sweet chilli sauce (5 pce) $8.50
  • Ginger - W Tofu, Chicken, Pork or Beef $17.90
  • Extra egg $1.50
  • Firecracker burger meal $13.90
  • Steak burger meal $18.50
  • Fish pack - Crumbed fish fillet & chips $14.50
  • Egg burger meal $15.90
  • Seafood basket - Fish cocktails (6), calamari rings (4), prawn cutlets (4), seafood kebabs (2) & chips $35.50
  • Traditional burger meal $14.50
  • Classic burger meal $16.50
  • Add sweet corn fritter (2) OR smoked salmon $6.00
  • Slow cooked spiced baby octopus, almond tarator & lime, coriander, chilli salsa $16.00
  • Mushroom wrap - scrambled eggs, mushrooms, spinach, tomato, red onion & avocado salsa, cheese & bbq sauce all wrapped up in a spinach tortilla $18.00
  • Bellakai benedict (Bacon) - two soft poached eggs served on sour dough toast finished with fresh spinach & hollandaise sauce $17.00
  • Add avocado + $2.00
  • Fresh fettuccine pasta of whole prawns & garlic cream white wine sauce $32.00
  • Breaky bruschetta - diced tomato, red onion, avocado & basil salsa on sour dough toast with poached eggs & bacon finished with balsamic dressing $17.00
  • + Add Bacon $4.00
  • Taramasalata - red caviar mousse served w/ pita bread $11.90
  • Courvoisier napoleon $15.00
  • Natural - lemon, cocktail sauce (½ / 1 dozen) $13.00/$18.50
  • Additional per person for larger platter $22.00
  • Robert oatley chardonnay (margaret river, wa) $45.00
  • Vegetarian of the day - please ask your waiter MP
  • Smoked salmon - spinach, onion, capers, croutons $12.00
  • Victoria bitter $6.90
  • - Duck $26.50
  • - Vegetables $17.00
  • Sambal Fried Rice Same as Chicken Fried Rice but mixed with sambal paste. $16.00 per serve
  • Satay Chicken 4 pieces $9.00
  • Chow Mein Stir-fried seasonal vegetables with your choice of meat served over soft or crispy noodles. -
  • - Chicken or Beef $7.00
  • Penang Curry Combination of sambal and curry paste cooked in thick coconut milk with seasonal vegetables. -
  • - Chicken or Beef $20.00
  • Grated Carrot $1.00
  • Special Cooly Salad $1.00
  • Pide - Turkish Bread filled with Spinach & Feta $7.00
  • Turkish Salami $7.00
  • Salad (5 salads) Small: $7.00, Large: $8.50
  • Sliced Beetroot $1.00
  • Beef & Lamb $10.00
  • Extra Falafel Small: $1.50, Large: $1.50
  • Chicken Larb Minced chicken cooked with garlic, chilli, lemongrass, mint, kaffir lime, galangal & red onion. $20.95
  • Potato Prawns (GF) [4] Prawn wrapped in a thin swirl of crispy potato. $7.95
  • Red Curry Vegetables, bamboo shoots, pumpkin & fresh Thai basil in a rich coconut cream. -
  • Duck with Plum Sauce - Roasted duck on a bed of vegetables topped with plum sauce $23.95
  • Chicken / Beef / Pork / Vegetable / Plain $16.95
  • Basil Leaf A rich sauce with chilli, garlic, fresh basil and vegetables. -
  • - Vegetable / Tofu $19.95
  • Satay A thick stir fry sauce of peanut, turmeric, vegetables & a dash of coconut cream. -
  • Fresh Tuna & Avocado $4.50
  • Aburi Hotate (scallop) $5.50
  • Tekka Roll (raw tuna) $3.50
  • Salmon & Avocado Roll $4.00
  • Oshinko Roll (pickled radish) $3.00
  • Amaebi (sweet prawn) $3.50
  • Cucumber & Avocado Roll $4.00
  • Corn Salad Ship $3.00
  • - Shredded Beef
    • Beef, jalapeno salsa, sour cream, tasty cheese,goats cheese
  • Tacos $3.00
  • Jalapeno Pop Pop Poppers $15.00
    • Stuffed with bacon, cheeses, corn & coriander Surprisingly Hot !!
  • Nacho Nacho Man
    • Corn chips, cheese, guac, sour cream, tomato & jalapeno salsas
  • - Add curly fries $3.00
  • Grill'D Corn (GF) $8.00
    • With chipotle mayo & sour cream
  • - Choice of: bean,beef,chicken,lamb or pork
  • Be My Tenderoni Taco (DF) $6.00
    • Grilled chicken tenders, lettuce, mango, lime, mango chilli salsa + coriander
  • Mexicano Burger - Chicken schnitzel, grilled peppers, red onion, toma to, guacamole, chilli sauce, lettuce & mayo $14.5
  • Margarita Pizza - Pizza sauce, fresh tomato slices, herbs & mozzarella $8/$11/$18/$23
  • Tweed South/Tweed West/Tugun $4
  • Garlic Bread - Crusty wholemeal baguette with garlic butter $4.5
  • Chicken Caesar Salad - Chicken Schnitzel, cos lettuce, crispy bacon, garlic pizza croutons, parmesan & Caesar dressing $16
  • Garden Salad - Mixed leaves, tomato, cucumber, Spanish onion, red capsicum, capers & olives w/ our Italian dressing $6/$9
  • Add a Side of Chips $3.5
  • Banora Point/Currumbin Beach $5
  • Please ask barman for todays bruschetta $9.00
  • Hot smoked ocean trout, black pepper, shavedfennel, cucumber, onion, roma tom, basil, Greek fetta, Sicilian olive $26.00
  • Grilled haloumi, lemon, baby caper vinaigrette $15.00
  • Tempura or grilled fresh Local Fish of the day (please ask) OR Fresh local BBQ king shell Prawns, dbar slaw, crunchy chips, chilli chutney $26.00
  • Balinese satay chicken, fresh chilli, toasted peanuts, dried shallot, snow pea $15.00
  • Under 15yrs only Includes small Juice and Free Ice Cream -
  • Cured Salumi meats, Nimbin cheese, pickled vegetables, bread crisps $22.00
  • Burrito Style Wrap Pulled pork or Mex chicken $16.00
  • - Picadillo (vegetarian - frijoles, almonds, sultanas) $11.50
  • Albondigas - Mexican meatballs with sauce and cheese on a bed of rice $16.90
  • - Chicken, lettuce and cheese $5.50
  • - Chicken - chilli con carne, chicken taco, chicken and sour cream enchilada and rice $23.50
  • - 1/2 serve $15.90
  • - Shredded Beef (shredded beef, beans, cheese) served with rice, beans & olives $21.50
  • Guacamole Dip - Smashed and spiced avocado served with heated corn chips in edible corn tortilla basket $12.50
  • - 1/2 serve $10.00
Coolangatta Surf Club - Seabreeze Family Restaurant

Coolangatta Surf Club - Seabreeze Family Restaurant

location

Address

Cnr Marine Parade and Dutton Street, Coolangatta, Gold Coast, Queensland 4225, Australia

phone

Phone

0755364648

clock

Opened hours

Monday: 10:00 AM – 11:30 PM, Tuesday: 10:00 AM – 11:30 PM, Wednesday: 10:00 AM – 11:30 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: 10:00 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Seafood , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups

Location
Cnr Marine Parade and Dutton Street, Coolangatta, Gold Coast, Queensland 4225, Australia