Address
673-675 Maroondah Highway, Coldstream, Yarra Glen, Melbourne
Coombe - the Melba Estate in Yarra Glen Menu
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None
Nearby Sample Menus
- Spatchcock, potato waffle, watermelon, buttermilk $24.00
- Creamed corn, cultured cream, crumble, truffle $10.00
- Eye fillet, hay smoked beef rib, marrow, purple congo $43.00
- Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
- Spring green vegetables, house made cheese $10.00
- Peninsula scallops, black pudding, citrus, chicharon $24.00
- Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
- Textures of carrot, goats curd panna cotta, dukkah $22.00
- Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00
- Botrytis Riesling (375mL) $8.00 / $29.00
- Flathead Tails Crumbed Flathead fish tails served on a leek & potato rosti, with snow pea tendrils and green goddess dressing $22.00
- Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. $20.00
- Sausage $4.00
- Chardonnay $8.00 / $28.00
- Cheese Plate Variety of cheeses, dried fruits, nuts, caramelised fig & quince jam with crackers $27.00
- Creamy Scrambled Scrambled eggs folded with Meredith goats fetta, fresh herbs and topped with crispy pancetta on sourdough toast. $18.00
- Cumin Squid, Lemon Aioli $16
- Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts $28
- Spiced & Roasted nuts $6
- Roasted Pork Belly & Fresh Apple Slaw $25
- Market Fish $35
- Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16
- Housemade Pasta of the Day $27
- Market Steak POA
- House Smoked Salmon Tartare - Potato pancake, Wine recommendation: 2012 Balgownie Black Label Chardonnay $21.00
- Honey and yoghurt panna cotta - Szechuan pepper infused pineapple, blood orange syrup ,Wine recommendation: De Bortoli Noble One Botrytis Semillon $15.00
- Beer battered fish of the day - Smoked paprika dusted fries, baby leaves, celeriac remoulade $33.00
- Caesar salad - Baby cos leaves, crisp prosciutto, parmesan wafers, sourdough crisps, choice of smoked Tasmanian salmon or grilled Chicken Wine recommendation: 2015 Balgownie Black Label Pinot Gris $23.00
- Baby leaf garden salad, baby heirloom tomatoes and French dressing $8.50
- Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz $29.00
- Spatchcock Terrine - Corn and bacon brioche, baby heirloom tomatoes, tomato relish Wine recommendation: 2015 Balgownie Black Label Pinot Gris $21.00
- Tasmanian Atlantic salmon - Thai red curry marinated, baked cashew nut, coriander and Vietnamese mint ,Wine recommendation: 2012 Balgownie Estate Chardonnay $33.00
Coombe - the Melba Estate
Phone
0397390173
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , European , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Private Dining , Groups
673-675 Maroondah Highway, Coldstream, Yarra Glen, Melbourne
- Yarra Glen Australian Menus
- Yarra Glen European Menus
- Yarra Glen Gluten Free Menus
- Yarra Glen Vegetarian Menus
- Northern Outer Melbourne Australian Menus
- Northern Outer Melbourne European Menus
- Northern Outer Melbourne Gluten Free Menus
- Northern Outer Melbourne Vegetarian Menus