Address
5/272 Church Street, Parramatta, Sydney
Copper Handi in Parramatta Menu
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Nearby Sample Menus
- Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
- Tempura Udon (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $13.50
- Assorted Tempura $11.00
- Steam Rice / Miso / Small Salad $2.00
- Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
- Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
- Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
- Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
- Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
- Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
- Muggaccino $4.50
- Additional Available: -
- Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
- Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
- Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
- Scrambled Eggs on Toast $8.00
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Beef $7.00
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- French Toast - served with strawberries, cinnamon & maple syrup $9.50
- Chicken / Turkey Breast $5.50
- Beef Burger & Chips $8.50
- Short Black N/A
- English Breakfast Tea N/A
- Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
- Babycino N/A
- Egal Grey Tea N/A
- Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
- Petits four selection plate - 7 piece bite size biscuits N/A
- Sparkling Bottle Water (glass) N/A
- Cajun Burger $10
- Veal Schnitzel $12
- Chicken And Avocado Salad $10
- Small Chips $3
- FRIDAY: Rump $9
- Spicy Wedges $8
- Apple Strudel $6.5
- 250gm Rump Steak $12
- Eggplant in Fish Sauce on Rice $7.80
- Butter & Black Pepper King Prawns $18.80
- Chicken with Mix Vegetables $13.80
- Special Assorted Tofu Strands $17.80
- Peking Crispy Red Bean Pancakes $7.80
- Eel Noodle Soup $11.80
- Chicken and Salty Fish Fried Rice $9.80
- Beef with Oyster Sauce $13.80
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- BLT Snack Twister $2.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Dinner Roll $0.90
- Chicken Salad Twister - $6.95
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
- Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
- Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
- Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
- Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
- Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
- Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
- - 1 Scoop $5.00
- Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
- Cheese $2.60
- Chicken Satay Chicken marinated in coconut milk & spices, skewered & gently grilled. Served on a bed of rice with a spicy peanut sauce, a small salad and hot bread. $28.00
- Mocha $4.30/$5.20
- Chargrilled Steak chargrilled to order and served with fries & a salad garnish: -
- Vegetarian $19.00
- Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
- Avocado $3.00
- Smoked Salmon Side $5.50
- Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
- Tomato, BBQ or Sweet Chili Sauce $0.50
- Strawberry or Rainbow Petites $2.50
- Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
- Hash Brown $3.00
- Babycino $1.50
- Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
- Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
- Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
- Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
- Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Carrot $ 0.50
- Pikelets- topped with jam and cream $ 10.00
- Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
- Tyrrell's Special Aged Tawny $4.5
- Penfolds Grandfather $12.9
- Gaelic (Drambuie) $8
- Roman (Galliano) $8
- Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
- Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
- Cheese Plate a selection of cheeses, dried fruit & crackers $16
- Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
- Tempura king prawns with wasabi melon salsa $18.00
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9
- Santa - caterina rocket, cherry tomatoes, mozzarella,origano & extra virgin olive oil T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
- Garlic & mozzarella crust - mozzarella, garlic & rosemary $18.9
- Agnello organic lamb - avocado, fetta, rocket & semi-dried tomatoes,sherry vinaigrette $24.9
- Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette $22.9
- Salmoriglio - extra virgin olive oil with lemon, garlic & italian herbs N/A
- Buongiorno - sautéed prawns & asparagus cream $29.9
- Don micuzzu - italian sausages, salame, red onions,roasted capsicum, chilli & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
Copper Handi
Phone
0296331000
Opened hours
10 AM to 5 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Indian
Features
5/272 Church Street, Parramatta, Sydney
- Parramatta Indian Menus
- West Indian Menus