Galaktoboureko Home made vanilla custard wrapped in filo pastry topped with lemon syrup $9.50
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
Garlic Prawns King prawns in sizzling olive oil, garlic & parsley $17.00
Chicken Parmigiana Crumbed chicken breast fillet panfired with beef mince, napolitana sauce & topped with melted tasty cheese $24.90
Macadamia Cod Grilled Blue Eye Cod fillet with crushed macadamia nuts topped with lemon and butter sauce served with your choice of mash potato or rice and salad $29.90
Herb Bread $3.60
Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
Risotto Primavera Mixed vegetables in a pink sauce $17.00