Address
79 Phillip St, Parramatta NSW 2150, Australia
Cosmopolitan Bar & Restaurant in Parramatta Menu
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Nearby Sample Menus
- Assorted Tempura $11.00
- Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
- Baby & Hand Roll + 50¢
- Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
- Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Unagi (Eel) Don $16.00
- Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
- Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
- Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
- Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
- Potato wedges with sour cream & sweet chilli $7.00
- Deal 4 $32.90
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Marinara
- Mixed seafood tossed in napolitana sauce with garlic
-
Caesar $8.50
- Lettuce, bacon, parmesan cheese & croutons
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BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
- -Family $25.00
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Satay prawns
- King prawns, satay sauce, broccoli, snowpeas & cashew nuts
- Pick up and takeaway deals
- Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
- Gatorade - Orange Ice, Blue Bolt $4.50
- Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
- Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
- - Extra Shot Espresso $1.10
- Cafe Latte $3.70
- Cool Ridge Water $3.00
- With Side Salad -
- Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
- Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
- - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
- Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
- Pasta of the Day (See Daily Specials) $16.50
- Turkey breast, Red salmon, Tuna or Salad $7.80
- Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
- Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Rolls (Turkish / Foccaca Wraps) $1.00
- Schnitzel with Lettuce & Mayonnaise $7.00
- Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Chicken / Turkey Breast $5.50
- Cheese & Tomato Avocado Melt $8.50
- Sausage & Egg Roll / Sandwich $5.00
- Salad: of mesclun leaves, cherry tomato and cucumber $12.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- Garlic of Herb Bread $4.00
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
- Bowl of Creamy Mash Potato $6.00
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
- Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
- Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
- Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
- Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
- Banana Fritter with Ice Cream $6.50
- Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
- Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
- Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
- Peppermint Tee N/A
- Babycino N/A
- Macchiato N/A
- Chamomile Tea N/A
- Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
- Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
- Turkish Bread w/Butter $3
- Garlic Bread $5
- Small Chips $3
- Garlic And Cheese Pizza Bread $5
- Shepherds Pie $10
- Spicy Wedges $8
- Grilled Salmon $14
- Cajun Burger $10
- Pan fried king prawns in the shell with spicy tomato sauce $30.80
- Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
- Iron Chef's steamed volcano bun $8.00
- Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
- Green tea ice cream $6.00
- Wok Fried Beef Cube with Foie Gras $34.80
- Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
- Marinated pork knuckle slices and jellyfish $18.80
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
- Combination of dolmades & keftedes w/ tzatziki $16
- Fries $6
- - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
- Char-Grilled Quails w/ fries & tzatziki $32
- Fish of the Day Market Price
- Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
- Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
- Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
- Affogato $6.5
- Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
- Atlantic Salmon With char- grilled vegetables & salad $30
- BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
- Latte $4.5
- John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Cosmopolitan Bar & Restaurant
Phone
0286775757
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:30 AM – 3:00 PM, 6:00 PM – 12:00 AM, Friday: 11:30 AM – 3:00 PM, 4:00 PM – 4:00 AM, Saturday: 6:00 PM – 4:00 AM, Sunday: 6:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , British , European , Mediterranean , Modern Australian , Pub Food , Seafood
Features
Delivery , Visa , Mastercard , American Express , Business meetings , Reservations , Bar Scene , Seating , Buffet , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Full Bar , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar
79 Phillip St, Parramatta NSW 2150, Australia
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