Cosmopolitan Bar & Restaurant in Parramatta Menu

None

Nearby Sample Menus

  • Unagi (Eel) Salad $14.00
  • Small (6pcs & 8 mini roll) $11.00
  • Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Medium (8pcs & 8 mini roll) $14.00
  • King Prawn Tempura (6pcs) $17.00
  • Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • - Smoked Salmon $5.50
  • Toasted muesli with yoghurt, honey and fruit $8.50
  • - with jam and butter $5.00
  • - Turkish bread or Wrap $2.00
  • Pancake with bacon and maple syrup $11.90
  • Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
  • Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
  • Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
  • Garlic of Herb Bread $4.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Triple chocolate torte: served with cream $12.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Tooheys New $5.00
  • -- -
  • Cascade Premium $6.00
  • Ika (Calamari) $16.50
  • Victoria Bitter $5.00
  • Chicken Katsu + Sashimi $13.50
  • Teriyaki Chicken $9.50
  • Coffee $2.50
  • Pad Thai vegetable tofo $12.90
  • Yum Talay $14.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • House Combo $16.90
  • Thai Boat Noodle Soup $12.90
  • Tom Yum Spicy Prawns $8.90
  • Ox Tpngue $8.90
  • Roti with Ice cream $7.90
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
  • Flour Tendons with Seafood & Veggies $18.80
  • Chicken with Peanut $13.80
  • Radish in Crispy Pastry (4) $8.80
  • Shanghai Noodle Soup $8.80
  • Fish Fillet in Chili Peking Sauce with Rice $7.80
  • Spicy Prawns with Leeks $18.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Clear Noodles with Beef and famous Chili Sauce $14.80
  • FRIDAY: Rump $9
  • Mash $3
  • 300gm T-Bone Steak $14
  • Fish And Chips $6
  • 2 Scoops of Ice-Cream w/Topping $3
  • Sticky Date Pudding $6.5
  • Lamb Loin Chops $12
  • Chicken And Avocado Salad $10
  • Mongolian lamb served in a hotpot $26.80
  • Classic Hong Kong style sweet and sour pork fillet $19.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
  • A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Dry fried rice noodles with beef in a dark soya sauce $18.80
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Garlic and Herb Bread $7
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Sour cream 60c
  • Pumpkin Frittata Grated pumpkin, chopped potato, onions, cheese, chives and a hint of ginger mixed with eggs, topped with poppy seeds and baked. A light meal served warm with a salad and hot cr $19.00
  • - with sliced Thai Chicken $24.00
  • Ice cream and flavouring $5.50
  • Linguine with tomato & basil sauce $9.00
  • Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.30
  • EXTRAS -
  • Croissant. Warm croissant with butter and jam $5.00
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Bruschetta $8.9
  • Long Black $4
  • Plain Bread ( Italian Wood Fired) $3.5
  • Hennessy XO $24
  • Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Apple & Rhubarb Pie served with ice cream $13
  • Bowl of steamed vegetables $ 7.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
  • Toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Extra cream, ice cream, mayonnaise (each) $ 1.00
  • Ham, cheese and tomato toasted served with chips and salad $ 12.50
  • Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
  • French toast- served with grilled tomato and bacon $ 15.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Cosmopolitan Bar & Restaurant

Cosmopolitan Bar & Restaurant

location

Address

79 Phillip St, Parramatta NSW 2150, Australia

phone

Phone

0286775757

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:30 AM – 3:00 PM, 6:00 PM – 12:00 AM, Friday: 11:30 AM – 3:00 PM, 4:00 PM – 4:00 AM, Saturday: 6:00 PM – 4:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , Mediterranean , Modern Australian , Pub Food , Seafood

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Bar

Location
79 Phillip St, Parramatta NSW 2150, Australia