Costi's Fishmarket in North Ryde Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Sizzling Garlic King Prawns $22.00
Vegetarian or Pork Grandma's Bean Curd with Spicy Sauce $15.00
Fried Soft Shell Crab with Salt & Pepper $18.00
Pork Chop in Chilli Style $16.50
Combination Chow Mien $15.00
Honey Chicken $15.50
King Prawn Chow Mien $18.50
Diamond - Entree - Peking Duck (Wrapped with Chinese pancake with shallots, Cucumber & special sauce) / (2nd Course: San Choy Bao) / Main Course - King Prawn Szechuan Sauce / Fillet Steak Cantonese St $35.00 per person

Braised Beef with Black Bean Sauce $11.30
Fillet Chicken with Sweet & Sour Sauce $11.30
Shredded Beef with Peking Chilli Sauce $12.80
YOUR CHOICE OF ONE DISH (Under S12) FOR ANY ORDER OVER $50.00 N/A
Laksa Soup (Chicken/Beet) $7.80
Stir Fried Vegetable $9.30
Fillet Steak with Black Pepper Sauce $12.80
Thai Red Curry Prawns $13.40

Kiam Hu Bean Sprouts Bean sprouts stir-fried with a sprinkling of salted fish. $15.80
Nasi Lemak (beef rendang or curry chicken) $17.80
Sar hor fun Combination of meat, seafood and vegetables served on a base of flat rice noodles with gravy. $13.80
Mamak Rojak (Nonya salad) Freshly shredded cucumber and bangkwang tossed with fried bean curd, prawn fritters and eggs covered with thick spicy sauce. $19.80
Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables $14.80
Nonya Champ Chai A Malaysian dish of assorted vegetables and vermicelli in a light clear sauce. $15.80
Nonya Fish Curry Fish cutlets cooked in traditional curry with eggplant, tomatoes and okra (market price)
Penang char kway teow (mild, med, hot) Flat rice-noodles stir-fried with prawns, chicken, eggs, chives and bean sprouts $12.30

- optional side of salad or fries. $15.30
Barramundi or Perch fillets Grilled and marrinated. Market Price
Grilled Rainbow trout $14.90
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
Deep Fried Seafood Platter for 1 3 fish cocktails, 3 crab claws, 3 calamari, 2 fresh prawns & side serve of fries with lemon & tartare sauce. $18.90
- Optional side of salad or fries $11.30
Prawn Cutlet Pack 6 freshly battered or crumbed & deep fried with side serve of fries. $16.60
Salt n Pepper Prawns pack 6 prawns served with salad or fries $19.90

Steak and Curry $4.70
Chicken Leek and Mushroom $5.50
Steak, Bacon and Cheese $5.50
Steak and Potato $5.00
Steak Pie $4.50
Bacon and Cheese $4.76
Sausage Rolls $8.20
Cheese and Spinach Pasties $4.50

LAMB RIBS These ribs are not lean HALF RACK $32 / FULL RACK $44
T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
Tangy BBQ Relish, Creamy Garlic, Creamy Mushroom, Peri-Peri, Creamy Pepper, Aioli $3 each
FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
ENTRÉE PLATTER FOR TWO Farmers sausage (Boerewors), buffalo wings with tangy BBQ relish and calamari with a sweet chilli dipping sauce $30
RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
CHOCOLATE MOLTEN DELIGHT Savour the decadence of a generous dollop of dark ganache melted over a delicious rich mud cake. Served warm with fresh cream $11

Costi's Fishmarket

Upper North Shore > North Ryde > Costi's Fishmarket

Address

Shop L43, Level 3, Macquarie Centre, Corner Of Herring Road And Waterloo Road, North Ryde, Sydney

Phone

0298881273

Email

None

Opened hours

Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM