Counter in North Melbourne Menu

None

Nearby Sample Menus

  • Scotch fillet (king island, tas) $32.00
  • Limerick burger $15.00
    • With the works - served with chips
  • Garlic bread $5.00
  • Surf N Turf $30.00
  • Chips $6.00
  • BBQ Chicken ribs $7.00
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Pork belly $18.00
    • Slow cooked and served with coleslaw and spuds
  • Deep Fried Wonton (6 pieces) $7.00
    • Deep fried parcels of minced pork wontons filled with minced pork, coriander,pepper and garlic
  • Deep fried Tofu(6 pieces) $6.00
    • Deep fried bean curd, Served with sweet chilli sauce and crushed peanuts
  • Mild Soup Vegetable $6.00
    • A mild clear soup and assorted vegetables and bean curd
  • Satay (8 skewers) $9.00
    • Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed
  • - Vegetable $12.00
  • - Chicken $8.00
  • - Vegetable
  • Spring Rolls (6 pieces) $7.00
    • Thai style spring rolls filled with minced pork and vegetables
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $9.00
  • MEDIUM $8.00
  • LARGE $10.00
  • LARGE $10.00
  • MEDIUM $8.00
  • A30. BACON & RICOTTA
    • Tomato, cheese, bacon, mushroom, spinach, rictotta cheese, pesto
  • Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
  • Tonkatsu - crumbed and deep fried pork $26.00
  • Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
  • Hosomaki (Small) Roll (6p) - Avocado $4.00
  • Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
  • Tatsuta (5p) - chicken marinated with homemade sauce and deep fried $12.00
  • Edamame - boiled and salted soy green beans $7.00
  • Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
  • Vitello piccante $23.90
    • Veal sauteed in a chilli and lemon sauce
  • Antipasto $17.90
    • A selection of cured meats, pickled vegies and other tasty morsels
  • Caesar salad (Salad of the day) $14.50
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • Lasagne $14.90
  • Tortellini alla romana E $15.90 / M 17.90
    • Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • Pollo Parmigiana $22.90
    • Crumbed breast of chicken topped with mozzarella and napoli sauce
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • BLT 15.00
    • Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
  • Hash browns 20.00
    • Double-smoked ham, poached eggs, hollandaise
  • Wagyu Bacon Cheeseburger 20.00
    • Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
  • Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
  • Salmon California Roll Pack $9.50
  • Crispy Chicken Roll (W/B) $2.5 / $2.70
  • Seafood Curry Laksa $13.00
  • Pineapple & B.B. Q Pork Fried Rice With Light Curry $10.00
  • Vegetarian Fried Rice Or Stir- Fried Vegetables With Steamed Rice $8.50
  • Hot & Spicy Chicken On Rice $11.00
  • Squid Roll $2.50
  • Chicken Rice Paper Roll(4 Pcs) $6.50
  • * (Raw onion, tomato, lettuce, garlic sauce)
  • Hamburger in Batter $3.00
  • King George Whiting $7.00
  • Chicken $8.00
  • Sausage in Batter $2.50
  • Family Pack $39.00 (save 12%)
    • (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
  • Steak lot $8.50
  • Jam Donut $1.50
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Gluten free bread 1.00
  • without bacon 13.00
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Cajun roast pumpkin 18.00
    • carrot romesco, lentil salad, crispy chickpeas
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Chargrilled chorizo, aioli 6.00
  • Mini Hot Dog (2 per serve) $2.00
  • Ham and Cheese /Cheese Tomato $6.00
  • Gourmet Sandwich $7.50
  • Falafel Ball with Dips (1 per serve) $2.50
  • Chicken Souvlaki $7.00
  • Chicken Parmigiana Salad and Chips $10.00
  • Meat Ball (2 per serve) $2.00
  • Turkish Bread Focaccia $8.50
    • Egg, Bacon, Avocado, Swiss Cheese
  • Free range eggs any way on sourdough $10.00
  • Mediterranean Breakfast - scrambled eggs, sujuk, caramelised onion on sourdough $17.00
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Piney Tropicana - pineapple, lime, ginger & apple $7.50
  • Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
  • Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
  • Egg & bacon $6.10
  • Scallops $2.00
  • Cheese $5.50
  • Full chicken $13.80
  • Crumbed prawns $1.80
  • Pasties $3.00
  • Tomato $4.20
  • Spring Rolls $2.20
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & pappadums
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
  • Beer Battered Flathead Fillets $25
    • with Crunchy fries, salad and lemon caper aioli
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Australian Angus Beef Strip Loin 300gm $38
    • Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
  • Soup of the Day $12
    • With grilled focaccia broad
  • Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Somaliana - Tomato, Cheese, Salami, Capsicum, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Garlic Pizza - Pizza with Garlic Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Lasagne $9.00
  • Muufo Suqaar - Diced Lamb, Herbs, Salad and Chilli (Free Tea with purchase) $12.00
Counter

Counter

location

Address

104 Errol St, North Melbourne VIC 3051, Australia

phone

Phone

0393267749

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Cafe

Location
104 Errol St, North Melbourne VIC 3051, Australia
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