Address
157-159 Baylis St, Level 1, Wagga Wagga, New South Wales 2650, Australia
Country Curry House in Wagga Wagga Menu
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None
Nearby Sample Menus
- Greek Salad $13.00
- Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00
- Steak Sandwich and chips - minute steak, lettuce, tomato beetroot caramelized onion egg bacon and BBQ sauce $16.00
- Chicken Blamey Burger and Chips - Grilled chicken lettuce tomato bacon cheese and chilli Lime Aoli $16.00
- Pasta of the day - add chicken $10.00 / +$4.50
- 250g Scotch Steak $20.00
- Tomahawk Steak - 1kg rib eye steak wit chips must be eaten under 45 mins to win a tshirt $45.00
- Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
- Curry Beef $13.80
- Beef & Cashews $13.80
- Sweet & Sour Combination $ 15.80
- Seafood Laksa $ 17.80
- Chicken
- Lamb Fillet & Black Pepper Sauce $17.80
- Pork
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Combination $ 16.80
- With Stir Fry Noodle
- Squid in satay sauce $17.80
- Curry beef $14.80
- Salt & pepper scallops (7) $10.80
- King prawns in ginger & shallot $20.80
- Fukkien fried rice - dice chicken, prawn & vegies with sauce on top of the fried rice $14.80
- Deep fried fish in X.O. sauce $24.80
- Laska soup (Chicken, prawn beansprouts and noodle) $6.50
- Prawn cutlet (4) $9.00
- Salad (inc Cheese & Mayo) $4.50
- Prawn Bar $2.50
- Salad (inc Cheese & Mayo) $5.00
- Barramundi & Chips $9.00
- Spring Roll $2.60
- Barramundi, Salad & Chips $11.50
- Hamburger - Egg $6.50
- Cheese $3.00
- - DIPS OF THE DAY - With toasted turkish croutons. $14.50
- - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese $22.50
- - SALMON - With pearl cous cous, steamed greens and salsa verde. $29.00
- - HALOUMI & VEGETABLE KEBABS - With a rocket, parmesan and walnut salad. (v) $16.00
- - WALDORF CHICKEN - Cos lettuce, spanish onion, apple, celery and walnuts tossed in lemon mayonnaise $15.50
- TOASTS - Your choice of sourdough or gluten free toast with house marmalade, jam, vegemite, honey or peanut butter. $6.50
- Starters / Light Fare -
- - GARLIC OR HERB BREAD - (2 pieces) $7.00
- Tangy Lemon $25.95
- Blueberry $25.95
- Continental Profiteroles $1.95
- Caramel Mudcake $28.95
- Pretty In Pink $209
- Chocolate Dipped Strawberries $1.5
- Marble Baked $26.95
- Tiramisu Torte $29.95
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- SOUP OF THE DAY $7.00
- Egg $1.50
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- BBQ Meat Lovers $14.50
- Hawaiian $14.50
- BBQ Chicken $14.50
- Satay Chicken $14.50
- Vegetarian $14.50
- Hot n Spicy $14.50
- Sporties Supreme $14.50
- Italian $14.50
- - -
- Fresh Fruit Salad - With Greek Yogurt $9.50
- “The Union” – chicken, chorizo, ground beef, mushrooms, onion, olives, basil, garlic and bacon with a dollop of pesto aioli. $17.50
- Rissole and melted cheese, sweet chilli wrap $12.00
- Thai beef and tiger prawn salad (highly recommended). $22.50
- Chicken Caesar Salad. $18.90
- + with egg $1.00
- Chicken Parmigiana – (a pub favourite) a fresh crumbed chicken breast. $19.50
- Duck Breast oven roasted on a mushroom and truffle scented risotto finished with a shallot, chilli and candied lemon salad (gf) (lf) $36.00
- Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
- Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
- Roast beetroot, fetta, baby spinach and walnut salad (gf) Small $7.00 / Large $12.00
- House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
- Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
- Warm oyster with chorizo vinaigrette $3.90 each
- Beef Cheeks slow cooked, served with cous cous rich beef jus and hot English mustard $36.00
- Curry Beef $14.50
- Vegetable Singapore Noodle $12.50
- Crab Claws (4) $4.50
- Vegetables w/ Satay $12.00
- Satay Combination $16.60
- Satay Lamb $16.00
- Chicken w/ Vegetable $14.60
- Steamed Duck & Chinese Mushrooms $20.00
- Pomodori A rolled flour tortilla with a heavenly filling of chicken, avocado, tomato, cheese and onion, delicio! $25.90
- Guacamole Seasonal
- - Beef Enchilada, Chicken Enchilada and Pepitos and Rice $27.00
- Chilli Mince $3.80
- Pollo Zapata Tender chicken pieces tossed in a mixture of onion, bacon, garlic and mildly spiced sauce baked in filo. $25.90
- Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90
- - Served with salad and Rice. $14.50
- Honey Lemon Dressing $3.50
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- SCHNITZ DIPS - Honey Mustard $1.00
- Spicy Chicken with Cashews - with tofu and vegetables $14.90
- Tom Kha - with tofu and vegetables $7.90
- Barbecue Baby Octopus $16.90
- Roast Duck Curry $19.90
- Thai Spring Rolls - four pieces $8.90
- Cans 375ml - Coke $3.00
- Tom Kha - with chicken $7.90
- Green Curry - with chicken or beef $14.90
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
Country Curry House
Phone
0269218088
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:15 PM, Saturday: 5:00 – 9:15 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian , Vegan , Vegetarian
Features
Delivery , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
157-159 Baylis St, Level 1, Wagga Wagga, New South Wales 2650, Australia
- Wagga Wagga Indian Menus
- Wagga Wagga Vegan Menus
- Wagga Wagga Vegetarian Menus
- City of Wagga Wagga Indian Menus
- City of Wagga Wagga Vegan Menus
- City of Wagga Wagga Vegetarian Menus