Eye Fillet Sat upon a grilled vegetable rosti with wilted spinach and broccolini, topped with red currant beef jus $35
Surf and turf Grilled scotch fillet served upon beer battered steak fries with a generous topping of seared scallops, calamari and prawn tails in a garlic cream sauce, sided by a petite garden sala $32
Seafood taste plate An assortment of seafood individually cooked and served with a seasonal salad and dipping sauces $32
Affogato Ice cream topped with a shot of espresso coffee and a 30ml nip of liqueur $10
Roast eggplant Filled with caramelised pumpkin, roasted beetroot, sweet corn and pine nut stuffing, topped with a cheese, parsley and pepper crust and served in a rich tomato broth $24
Bread Garlic and herb, Garlic and cheese, Pesto $9
- Natural ½ Dozen $17 / Dozen $26
- Vanilla Ice Cream Sprinkled with 100’s and 1000’s -
Potachos - Potato wedges served nacho style covered with melted cheese and baked. Smothered with sour cream, Salsa and guacamole $9.90
Chica Beef, Chicken or Vegetarian - Enchilada and taco served with rice $16.50
Los Taco - Three tacos, hard or soft, served with rice. Beef, chicken, frijoles or Chile con carne $17.50
Taquitos - Corn tortillas rolled and filled with Beef or Chicken served with sour cream salsa $7.50
Chicken and Sweet Corn Soup - Tender chunks of chicken in a rich broth with sweet corn, potato, tomato and mild salsa. Served with flour tortillas $8.90
Corn Chips $2.50
Flautas - Chorizo, potato and chipotle chile, wrapped in a flour tortilla and fried until golden brown. Topped with sour cream and served with fries and salad $9.90