Courtyard Cafe in Castle Hill Menu

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Eggs on Toast - Your choice of fried, poached or scrambled served on a thick slice of ciabatta toast $6.50
Big Courtyard Breakfast - Eggs of your choice, bacon, sausage, mushrooms, tomato, hash brown, baked beans and spinach $17.95
Vegetarian Big Breakfast - Eggs of your choice, wilted spinach, grilled tomatoes, hash brown and baked beans $15.95
Eggs Benedict - Poached eggs, freshly shaved champaign ham and hollandaise sauce on an English muffin $12.95
Eggs Florentine - Poached eggs with wilted spinach and hollandaise sauce on an English muffin $12.95
Salmon Stack - Toasted sour dough bread with smoked salmon, spinach, avocado and poached eggs drizzled with hollandaise sauce $16.95
Crushed Avocado - Crushed avocado, diced tomato, feta cheese, marinated in a special Greek style dressing served on ciabatta toast $14.95

Bacon $3.00
Sausage $3.00
Mushroom $3.00
Tomato $2.50
Hash Brown $2.50
Baked Beans $3.00
Spinach $2.50
Smoked Salmon $4.00
Avocado $3.00

All served with thick ciabatta toast -
Three Cheese Special - Egg, Tasty, Swiss and Feta $9.95
Outback - Egg, smoky bacon and cheese $9.95
Greek Style - Egg, cheese, olives, onion, tomato and feta $11.95
Sicilian - Egg, tasty cheese, calabrese salami, olives, onion and capsicum $12.95
Hawaiian - Egg, ham, tasty cheese and sweet Aussie pineapple $10.95
Tasmanian - Egg, Tasmanian smoked salmon, gherkins, capers and cream cheese $14.95

Pancakes - Fresh strawberry and maple syrup, Mixed berry and maple syrup, Caramelised banana, Lemon sugar $11.95
Porridge - Cinnamon and honey porridge served with poached pear and candied pistachio or seasonal fruits $9.95
French Toast - Served with fresh strawberry and caramelised banana $11.95
Raisin Toast - Served with butter $4.00
Jam on Toast - Three slices of ciabatta toast with side butter, strawberry jam and apricot $5.00
Toasted Muesli - Served in a bowl yoghurt and drizzled with honey $9.95
Fruit Toast $5.00

Hamburger with the Lot - Served with beer battered chips $10.00
Steak Sandwich - Served with beer battered chips $10.00
Fish n Chips - Served with beer battered chips, salad and home made tartare sauce $16.00
Salt n Pepper Calamari - Served with beer battered chips, salad and home made tartare sauce $15.00
Chicken Parmigiana - Served with beer battered chips and salad $16.00
Chicken Schnitzel - Served with beer battered chips and salad $15.00
Roast Dinner - Our famous roast beef and pork served with roasted vegetables, rosemary chat potatoes and fried rice $17.00
BLT - Toasted sandwich, filled with layers of bacon, mixed lettuce, tomato and home made mayonnaise served with chips $10.00

Original - Tasty cheese, sour cream, spring onion $7.95
Aussie - Tasty cheese, bacon, onion, sour cream and spring onion $9.95
Courtyard - Tasty cheese, ham, coleslaw, sour cream and spring onion $9.95
Hawaiian - Tasty cheese, ham, pineapple, coleslaw, sour cream and spring onion $9.95

Plain - Cheese and salsa $8.00
Supreme - Cheese, salsa, sour cream and guacamole $9.00

Kids Fish n Chips $8.50
Home Made Sausage Rolls - Served with chips $7.50
Chips and Nuggets $8.50
Spaghetti Bolognaise $8.50
Bowl of Chips $6.00
Bowl of Wedges $6.50
Crumbed Chicken Tenderloins - Served with chips $8.50

Nearby Sample Menus

King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
T-Bone Steak (300g) with Chips or Salad Sauce $10
Chicken Schnitzel with Chips $10
Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
Salt & Pepper Calamari with Garlic Aioli $12
Salad of the Day $12
Bolognese with Shaved Parmesan $12
Armadillo Chips with Bacon, Melted Cheese & Aioli $15

Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
Hawaiian Islands Pizzetta: warm caramelised banana on a crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $12.90
Fruit Frappe: mixed berry, mango or banana $4.50
Ice-Cream Sundae: a scoop of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce & a wafer. $4.50
Thickshakes: strawberry, chocolate, caramel, vanilla or banana. $4.50
Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $11.90
Jakarta: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $22.50
Java: tiger prawns & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, crushed roasted peanuts & fresh coriander. $23.90

BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
TOMATO, ROCKET & PARMESAN SALAD SMALL $7.00 / LARGE $12.00
Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
SOUP OF THE DAY with Crisp Bread Roll $14.00
IRISH- Jamieson $10.00
TRIO OF SORBET with Crushed Praline & Blueberry Compote $14.00
TOMATO BRUSCHETTA $8.00
BANANA & WHITE CHOCOLATE PARFAIT with Caramelised Banana & Puff Pastry $14.00

Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
Wedges $10.00
Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
White Chocolate Mocha $5.00
White Chocolate $5.00
Cream Al Polo Pasta - chicken breast with mushroom, avocado & garlic in creamy pink sauce $19.00
Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
Chicken Burger - chicken schnitzel, melted tasty cheese, avocado, tomato, lettuce, herb aioli s/w double cooked crunch chips $15.00

Alkalife - Alkaline Water (600ml) $2.5
'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
Extras - Soy / Decaf / Single Origin / Extra shot $0.50
Tomato & Beans $4
5 Grains S/Dough N/A
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
Poached Chicken $4

Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5
Satay Noodles - A rich creamy flavours of ground peanuts and spices, stir-fried with flat rice noodles,mixed vegetables and egg. N/A
Steamed Jasmine Rice $3.5 per person
Fried Rice with Egg (rice & egg only) $8
Crispy Pork Belly Chilli Basil - A Traditional stir-fry of crispy pork belly, crackling, bamboo shoots, onion, Chinese broccoli, green beans, chilli and fresh basil leaves - the tastebuds launcher. $25
Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10
Beef $15.9
Creamy Chilli Basil Sauce N/A

TOM YUM HED Hot and spicy mushroom soup cooked with kaffir lime leaves, lemon grass, lemon juice, coriander and chilli. $9.60
TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
- Prawns / Duck $22.60
Chicken breast fillet / Beef / Pork $13.50
PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. $8.60
Chicken breast fillet / Beef / Pork $14.80
Panang Curry with Vegetables and Coconut Milk -

Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
SIDE DISH PLATTER- (The first four) $9.90
BUTTER CHICKEN -Tandoori boneless chicken cooked in chef’s special sauce. $16.90
BIRYANI (Lamb or Chicken serve with Raita) A rich, dry and lightly spiced dish cooked with your choice of meat. $16.90
ALOO TIKKI Mashed potato mixed with fresh spices and lentil pen fried, served with tangy sauces. $8.00
GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50
PLAIN NAAN – soft tandoori bread with sesame seeds $2.50
TANDOORI CHICKEN HALF (full: $18.00) Marinated overnight with yogurt and spices, then roasted in tandoori oven and served with mint chutney. $9.90