Courtyard Cafe in Collingwood Menu

Eggs on Toast - Your choice of fried, poached or scrambled served on a thick slice of ciabatta toast $6.50
Big Courtyard Breakfast - Eggs of your choice, bacon, sausage, mushrooms, tomato, hash brown, baked beans and spinach $17.95
Vegetarian Big Breakfast - Eggs of your choice, wilted spinach, grilled tomatoes, hash brown and baked beans $15.95
Eggs Benedict - Poached eggs, freshly shaved champaign ham and hollandaise sauce on an English muffin $12.95
Eggs Florentine - Poached eggs with wilted spinach and hollandaise sauce on an English muffin $12.95
Salmon Stack - Toasted sour dough bread with smoked salmon, spinach, avocado and poached eggs drizzled with hollandaise sauce $16.95
Crushed Avocado - Crushed avocado, diced tomato, feta cheese, marinated in a special Greek style dressing served on ciabatta toast $14.95

All served with thick ciabatta toast -
Three Cheese Special - Egg, Tasty, Swiss and Feta $9.95
Outback - Egg, smoky bacon and cheese $9.95
Greek Style - Egg, cheese, olives, onion, tomato and feta $11.95
Sicilian - Egg, tasty cheese, calabrese salami, olives, onion and capsicum $12.95
Hawaiian - Egg, ham, tasty cheese and sweet Aussie pineapple $10.95
Tasmanian - Egg, Tasmanian smoked salmon, gherkins, capers and cream cheese $14.95

Pancakes - Fresh strawberry and maple syrup, Mixed berry and maple syrup, Caramelised banana, Lemon sugar $11.95
Porridge - Cinnamon and honey porridge served with poached pear and candied pistachio or seasonal fruits $9.95
French Toast - Served with fresh strawberry and caramelised banana $11.95
Raisin Toast - Served with butter $4.00
Jam on Toast - Three slices of ciabatta toast with side butter, strawberry jam and apricot $5.00
Toasted Muesli - Served in a bowl yoghurt and drizzled with honey $9.95
Fruit Toast $5.00

Hamburger with the Lot - Served with beer battered chips $10.00
Steak Sandwich - Served with beer battered chips $10.00
Fish n Chips - Served with beer battered chips, salad and home made tartare sauce $16.00
Salt n Pepper Calamari - Served with beer battered chips, salad and home made tartare sauce $15.00
Chicken Parmigiana - Served with beer battered chips and salad $16.00
Chicken Schnitzel - Served with beer battered chips and salad $15.00
Roast Dinner - Our famous roast beef and pork served with roasted vegetables, rosemary chat potatoes and fried rice $17.00
BLT - Toasted sandwich, filled with layers of bacon, mixed lettuce, tomato and home made mayonnaise served with chips $10.00

Original - Tasty cheese, sour cream, spring onion $7.95
Aussie - Tasty cheese, bacon, onion, sour cream and spring onion $9.95
Courtyard - Tasty cheese, ham, coleslaw, sour cream and spring onion $9.95
Hawaiian - Tasty cheese, ham, pineapple, coleslaw, sour cream and spring onion $9.95

Nearby Sample Menus

Salami, cacciatore, finocchiona 16.00
Gnocchi (Housemade) 22.00
- Pomodoro, buffalo mozzarella
Provelone 16.00/22.00
- tomato, provelone, artichoke, rocket
- Ricotta strawberry 7.00
Puttanesca 16.00/22.00
- tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
Prosciutto 16.00/22.00
- tomato, mozzarella, prosciutto, rocket parmesan
Antipasto, green beans, zucchini, peppers 16.00
Tarts

Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
- S / M / L / F

Mandoo $8.50
- korean style dumpling
Chap sal tang soo yook N/A
- marinated pork fillet is deep fried in glutinous rice flour batter, then served with bigmama´s sweet and sour fruit sauce
Vegetarian udon $12.50
- thick japanese udon noodle in soup with vegetables and tofu
Mool naeng myun $16.00
- buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
Sukiyaki beef don $10.50
- sliced beef and vegetables together with whipped egg on bed of rice in donburi sauce
unagi don $13.50
- chargrilled fresh water eel with glazed teriyaki sauce
Yukgaejang $16.00
- spicy beef soup with vegetables, sweet potato noodle, mushroom and egg stewed in hot pot
Haemul tang for two $42.00
- various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you