Cozy Resturant in Parramatta Menu

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Nearby Sample Menus

Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
Baby & Hand Roll + 50¢
Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
Tuna avocado Salad (Raw & Cooked Tuna) $9.00
Dragon - tempura king prawn roll, eel on top $16.00
Family (28pcs & 8 mini roll) $49.00

Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
- Hazelnut, Caramel or Vanilla $0.90
Chai Vanilla Latte $4.50
With Side Salad -
Chicken Nuggets - 6 pieces served with chips $9.50
- Extra Shot Espresso $1.10
Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00

Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
Blueberries or Raspberries or Mango $11.90
Toasted muesli with yoghurt, honey and fruit $8.50
Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
- Turkish bread or Wrap $2.00
Banana or Pear and Raspberry Bread toasted with butter $5.20
Bacon and egg roll with tomato relish $10.00

Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
Soup of the Day $14.00
Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
Baked Cheese Cake: served with panna cotta gelato $12.00

Pig Intestines with Hot Pepper $6.80
Special Spicy Chicken $12.80
Pea Sprouts & Dried Scallop Soup $14.80
Stewed Pork with Rice $7.80
Curry Chicken $13.80
Satay Beef $13.80
Mixed Veggies with Cashew $13.80
Fish Fillet in Tomato Sauce on Rice $7.80

Chicken And Avocado Salad $10
Shepherds Pie $10
Apple Strudel $6.5
SATURDAY: Rump & Beer $12
THURSDAY: Rump & Beer $12
Bacon And Egg Roll $7
Fish And Chips $6
Cajun Burger $10

Combination chow mein (fried egg noodle) $19.80
Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
Special Yun nan Style Porcine Cartilage $22.80
Beijing style hot and sour soup $7.80
Pan Fried Silver Cod with Mashed Soy bean $32.80
Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
Honey king prawns $30.80

Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Chicken Dim Sim (4) Sweet Chilli Sauce $7
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12

Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person

Lipton Iced Tea - Lemon or Peach $4.40
Lemon & Sugar Crepes or Buttermilk Pancakes. NEW 3 delicate crepes or 2 buttermilk pancakes with lemon juice, sugar and ice cream $15.00
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Choc Brownie Ice Cream Sandwich Sugar & spice dusted warm croissant stuffed with chocolate brownie ie cream & fudge sauce sauce $10.80
French Fries per serve $6.00 / Basket $10.00
Muffins 2 homemade blueberry muffins served warm with butter. $7.50
Caffe Latte $4.20/$5.20
Bowl of Strawberries $8.80

Pear & Raspberry Bread $5.50
Roasted Mushroom $3.00
Avocado $3.00
Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
Tomato, BBQ or Sweet Chili Sauce $0.50
Prawns $7.50
Chipolatas $3.00
Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50

Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
Chicken and mushroom- chicken and mushroom topped with creamy mushroom sauce and sour cream $ 18.00
Toast- with honey, jam, peanut butter or vegemite $ 4.50
Light breakfast- bacon, eggs and toast $ 11.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
Extra sausage, bacon, mushrooms $ 4.00

Anchovies $8
- Melinzanosalata eggplant & garlic puree -
Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32

Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00

Ortolana - mushrooms, roasted capsicum, origano,marinated eggplant, mozzarella, olives & red onions T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Criniti’s fried onion rings, served with dips $9.9
Braciole di riso - traditional crumbed calabrese rice braciole with mozzarella & parmigiano $14.9
Pepe verde - green peppercorns & cream sugo N/A
Carpaccio di manzo - grass fed beef, rocket, shaved parmigiano, pinenuts olive oil & lemon, served with italian bread $17.9
De niro - papa’s homemade salame, chilli,mozzarella & origano T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Mezza luna - half margherita pizza & half calzone, filled with san daniele prosciutto, mozzarella, mushrooms & ricotta for those times you just can’t decide $29.9
Bruschetta crust - tomatoes, red onions, origano, garlic, olive oil & basil $19.9