Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
Soup of the day - Refer to Specials Board $7.00
Pumpkin Gnocchi - Pumpkin gnocchi with roasted pumpkin, semi dried tomatoes, spinach, shiitake mushrooms, onion and pine nuts served in a creamy garlic sauce. $19.00, W/ Chicken: $23.00
Fettuccini bolognese topped with tasty cheese $5.00
Chips - Bowl of deliciously hot salted chips served with a side of aioli $6.50
Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
Sticky Date Pudding with Butterscotch Sauce $9.00
Marinated Greek Lamb Salad - Marinated lamb served on mixed leaves, cucumber, tomato, olives & Meredith feta. Tossed with a house dressing & tzatziki. $16.00
Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
House-Made Baked Beans - A house crafted mix of beans, CSS chorizo, fresh herbs & Meredith goat’s cheese. Served with thick cut toast & eggs cooked your way. $16.50
Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
Day of the Dead Pale Ale $9.00
Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
White Sangria $9.00 (Glass) / $24.00 (Carafe)
CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90