BLACK ANGUS BEEF PIES (LOCAL SUPPLIER) - Steak & Onion, Steak & Mushroom, With your choice of… Pepper Steak All pies made with hand cut Black Angus beef, served in a clay pot & topped with flaky puff $26.90
TUSCAN BEEF SALAD (LOCAL SUPPLIER) - Warm tender seasoned steak slices on an Italian salad with herbed potatoes & flat bread shards $26.90
SEAFOOD COMBINATION PLATTER - King George whiting, barramundi fillets, garlic prawns, salt & pepper squid, battered tiger prawns, bay scallops, Tasmanian smoked salmon, cold prawn cutlets & Coffin Bay $44.90
FILLET STEAK RISOTTO - Strips of eye-fillet steak, mushrooms, bacon, onion, baby spinach & a dash of sweet soy in a creamy Arborio rice $27.90
SALT & PEPPER SQUID - Seasoned crumbed calamari with chips, salad & creamy dill mayonnaise. Also available tossed in garlic butter $26.90
GARLIC PRAWNS - Plump tiger prawns served in a garlic cream sauce or tossed in olive oil with garlic, chilli paste & Asian stir-fry vegetables. Both served with jasmine rice $29.90