Address
32 Bayswater Rd, Potts Point NSW 2011, Australia
Crane Bar in Potts Point Menu
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Nearby Sample Menus
- Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk and mixed vegetables) N/A
- Pad Cha with fresh chilli, Thai herbs in Thai style N/A
- Thai country style BBQ chicken and fresh salad $ 10.00
- Beef soup (beef with bean sprout in Thai style) $ 7.50
- Curry puff (all vegetables) $ 2.00 each
- Tom Yum Fried Rice spicy stir fried rice with lime juice, herbs, fresh mushrooms and mixed vegetables N/A
- Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) N/A
- Clear Soup with tofu and mixed vegetables $ 7.00
- Eel on Rice (L) $14.00 / (D) $14.50
- Wonton Udon $11.00
- Medium $23.00
- - Seafood Teriyaki $2.50
- Salmon Tempura Roll $4.50
- - Salmon Tempura Roll $0.50
- Small (Tuna 2p, Salmon 6p) $8.50
- Small $16.50
- See display for today's offer N/A
- Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
- Gourmet Pies - see display $7.00
- Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
- All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
- Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
- Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
- Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
- Mongolian Lamb $12.90
- Sweet and Sour Beef $12.90
- Dry Fried Shredded Fillet Steak $12.90
- Steam Mix Vegetable with Oyster Sauce $9.90
- King Prawn with Satay Sauce $18.90
- Deep Fried Ice Cream $4.00
- Satay Lamb $12.90
- Combination Chop Suey $15.90
- Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
- Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
- Pesto Scrambled Eggs $12
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Crane Bar
Phone
0293573414
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Asian , Bar , Japanese , Pub Food , Sushi
Features
Visa , Mastercard , American Express , Reservations , Bar Scene , Seating , Free Wifi , Digital Payments , Serves Alcohol , Waitstaff , Takeout , Private Dining , Television , Groups , Bar
32 Bayswater Rd, Potts Point NSW 2011, Australia
- Potts Point Asian Menus
- Potts Point Bar Menus
- Potts Point Japanese Menus
- Potts Point Pub Food Menus
- Potts Point Sushi Menus
- Inner Sydney Asian Menus
- Inner Sydney Bar Menus
- Inner Sydney Japanese Menus
- Inner Sydney Pub Food Menus
- Inner Sydney Sushi Menus