Crate Pizzeria & Wine Bar in North Parramatta Menu -

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Nearby Sample Menus

Soft Shell Crab (4pcs) $9.00
Green Tea / Black Sesame $3.50
Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
Baby & Hand Roll + 50¢
Family (28pcs & 8 mini roll) $49.00

Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Margherita $11.90
- Double Cheese & Tomato Sauce
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli

Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90

300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Served with fresh rocket and parmesan E / M
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
De Bortoli Noble One Botrytis Semillon – 375ml $40.00
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00

Tom Yum Soup - Sour soup with lemon grass, galangal, lime juice, chili paste and mushroom $7.00
Chili Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with coconut milk, chili paste, peanut, basil, and bamboo $14.00
Garlic Soft Shell Crab - Soft shell crab stir fried with garlic sauce and vegetables $16.90
Pad Cha $8.50
Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Nasi Gorang - Spicy fried rice cooked with prawn and chicken, egg, peas and chili jam $13.90
Chili Basil Fried Rice - Stir fried rice with egg, fresh chili, basil, Chinese broccoli and shallot $12.00
Singapore Noodle $8.50