Crave in Gold Coast Menu

None

Nearby Sample Menus

  • Garlic & Pepper - W Mixed seafood $21.90
  • Chilli Paste - W Mixed seafood $21.90
  • Chilli Paste - W Roast Duck $21.90
  • Peanut Sauce - Stir fry veges in spicy roast peanut sauce $15.50
  • Oyster Sauce - W Stir fry vegetables $15.50
  • Green Curry -W King Prawns $22.90
  • Garlic & Pepper - W Stir fry vegetables $15.50
  • Gaeng Panang - W Mixed seafood $21.90
  • Beef noodle soup $10.00
  • Yaki udon - fried noodle with chicken, vegetable & egg $10.00
  • Beef teriyaki $10.00
  • Chicken teriyaki $10.00
  • Pork ramen noodle soup $10.00
  • Ebi fried - deepfried crumbed prawns $12.00
  • Tempura udon - noodle in soup with battered fried prawn & vegetables $12.00
  • Miso soup - bean paste soup with seaweed & shallots $2.00
  • Pork Ribs with Dried Garlic & Chilli $18.00
  • Beef with Ginger & Shallot $13.00
  • Beef with Chinese Mushroom $18.00
  • Pineapple & Chicken Fried Rice $14.00
  • Combination Long & Short Soup $17.00
  • Beef with Cashewnuts $14.00
  • Honey King Prawns in Batter $17.00
  • Scallop & BBQ Pork Omelette $20.00
  • Beef Curry Tender beef cubes simmered in Indian spices. $16.95
  • Chicken Shashlik $11.95
  • Crunchy Fish Fingers Served with Crunchy Chips, lemon, sause & a bottomless of soft drink $8.90
  • Season vegetables Fresh mixed vegetables cooked with spices $14.95
  • Prawn Vindaloo Richly spiced south Indian curry(very hot) $19.95
  • Sweet Fish Curry For those who do not like it hot- cooked with tropical fruit & a cream sauce $18.95
  • TAKE AWAY BANQUET MONTHLY SPECIAL (Serves 2 Adults) Only Appetiser: Mixed Vegetable Pakoras Main: Beef Vindaloo or Rogan josh, Butter Chicken Also: Rice,Naan,Papdams,Mango Chutney $55.95
  • Paneer Palak Homemade cottage cheese cooked with spinach and spices $15.95
  • Peachy Mango - Fresh Banana, Peach & Mango $7.50
  • Flat white $3.90
  • Chicken Caesar Salad - Caesar salad topped with warmed marinated sliced chicken breast fillet and shaved parmesan $17.90
  • Seasoned Wedges - Served with sour cream and sweet chilli sauce $9.50
  • Herbal - Peppermint, Chamomile, Lemongrass and lemon $3.90
  • Tortellini Napoli - Meat filled, tossed in a creamy tomato sauce $15.50
  • Banana Bread - 2 Slices toasted - served with a honey and hazelnut infused butter $9.50
  • Pumpkin Soup - Served with hot buttered toast $10.50
  • HASH STACK BURGER $12.00
    • 1 meat patty, 2 rashers bacon, 2 hash browns, 2 fried eggs, tomato, avocado BBQ and hollandaise sauce
  • Add Grilled Chicken $2.50
  • CLUB SANDWICH $12.00
    • Grilled chicken, bacon, lettuce, tomato, avocado & mayo, freshly stacked between 3 layers of toasted white bread & served with a side of chips
  • Add cheese for .80¢
  • MEGA KIWI BREAKY $16.00
    • 2 eggs, bacon, IOOgm steak, sausages, hash brown, baked beans, grilled mushrooms, grilled tomato and toasted Turkish.
  • TREE HUGGER BURGER $9.50
    • lettuce, tomato, onion, avocado, beetroot, mushrooms and tomato relish
  • LUNCH MEALS $5.00
    • 5 chicken nuggets and chips, 5 calamari rings and chips, 5 fish bites and chips
  • 2 for $4.50
  • Graziers Porterhouse 300gr - clean fresh flavour w/ no fatty after taste “Melt In Your Mouth” served with your choice of sauce, chips & salad or mash & vegetables. $33.00
  • Graziers Porterhouse 300gr - clean fresh flavour w/ no fatty after taste “Melt In Your Mouth” served with your choice of sauce, chips & salad or mash & vegetables. $33.00
  • Caesar - cos lettuce, crispy bacon, parmesan & croutons tossed in a caesar dressing topped w/ a poached egg. anchovies optional!!! $16.00
  • Braised Lamb Shank (1 /2 ) - slow braised in herbs, red wine & root vegetables, served hanging off the bone on garlic mash $23.00 / $28.00
  • Graziers Premium Eye Fillet Wrapped In Bacon 180gr - smoky hickory aroma “Tantalise Your Tastebuds” served with your choice of sauce, chips & salad or mash & vegetables. $28.00
  • Seafood Mixed Plate - of prawn twisters, salt & pepper calamari rings, battered scallops, thai fish cakes served with tartare and cocktail sauce $17.00
  • Graziers Beef & Mushroom Pie - tender Graziers beef slow cooked w/ mushrooms in a rich gravy, encased in golden pastry. Served w/ mash potato, mushy peas & onion gravy $19.00
  • Toppers - Garlic Prawns (4) tiger prawns in a creamy garlic sauce $8.00
  • White Gold Mudcake $28.95
  • Continental Apple Cake $26.95
  • Chocolate Dipped Strawberries $1.5
  • Tiramisu Torte $29.95
  • Ascot $149
  • Treasure Cake $38.95
  • Number Cakes $46.95
  • Macarons $9.95
  • Mango Chicken (mild) - Chicken fillets cooked in mango yoghurt & light creamy sauce. (L/XL) $12.99/$15.99
  • Chicken Korma (mild) - Boneless chicken fillets in a mild creamy sauce (L/XL) $12.99/$15.99
  • Keema Naan $4.99
  • Onion Baji (2) - Onion fritters marineted in chickpeas flour herbs & spices. $1.50
  • Tandoori Chicken Salad - Tandoori chicken on freshly cut seasonal garden salad $9.99
  • Chicken Tikka Masala (medium) - Boneless chicken tikka cooked with onion, ginger, capsicum & tomatoe sauce. (L/XL) $12.99/$15.99
  • Mint Sauce - green mint leaves, fresh coriander, yoghurt, lemon juice & green chilies $3.50
  • Gulab Jamun (3) $4.99
  • - Sin Carne (crunchy corn tortilla heaped with rice, cheese, almonds & sultanas) $10.95
  • - Cheese, Capsicum and Olives served with rice and beans $15.95
  • - Vegetarian – Frijoles (whipped beans) or Picadillo (frijoles, almonds, sultanas) $9.95
  • Nachos Con Reacaudo Nachos with garlic prawns, tangy green sauce, sour cream, served on a bed of rice $14.95 1/2 serve / $19.95 Full Plate
  • Taquitos Two rolled deep fried corn tortillas stuffed with beef, garnished with ranchero sauce, lettuce and matured cheese $7.95
  • Muchachos 4 taquitos on a bed of rice $16.95
  • Mexican Date Cake (Montezuma's famous cake with walnut & syrup topping served warm with ice-cream) $6.95
  • Bowl of tomatillo sauce $2.50
  • Jalapeno Jelly (LG) $1.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Aburi Salmon $4.50
  • Tuna Salad & Avocado $4.00
  • Maguro (raw tuna) $4.50
  • Ika Sugata (baby squid) $4.50
  • Vegetarian Roll $3.50
  • Hamachi (kingfish) $4.00
  • Salmon Sashimi 4pcs $5.50
  • Coro Coro Croquette $4.00
  • - Shredded Beef or Chicken $8.50
  • 4 Combo Dip - Serving of above 3 dips plus Guacamole with heated corn chips $16.00
  • - beans $8.50
  • - Chicken, lettuce and cheese $5.50
  • Ranchero Sauce Dip - Mild ranchero sauce served with heated corn chips $8.00
  • - 1/2 serve $10.00
  • Gringo - Beef enchilada, beef burrito and rice $25.90
  • - Picadillo (vegetarian - frijoles, almonds, sultanas) $11.50
  • Salmon & Avocado Ship $4.00
  • Abaloni Ship $4.00
  • Chicken Karaage Don (includes miso soup) $10.90
  • Deep Fried Chicken Roll $3.50
  • Katsudon (includes miso soup) $10.90
  • Spicy Karaage Roll $4.00
  • Salmon & Avocado Handroll $5.50
  • Fried Fish Nigiri $4.50
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Iced Chocolate, Coffee, $5.70
Crave

Crave

location

Address

458 Olsen Ave, Gold Coast, Queensland 4214, Australia

phone

Phone

0755393422

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 12:30 PM, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 2:00 PM, Sunday: 6:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Waitstaff

Location
458 Olsen Ave, Gold Coast, Queensland 4214, Australia
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