Creamy Ghees in Perth Menu

None

Nearby Sample Menus

Miso Soup Small: $1.00, Large: $1.50
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Garden Salad $4.50, with tuna: $5.50
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Tempura Sauce $0.50
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00

Mi xao phuoc kien $17.50
- Stir fried hokkien noodle
Canh chua ga $8.80
- Vietnamese chicken sweet and sour soup
Truu xao xa ot
- Your choice of vn styled stir fried with lamb tossed & chilli and lemongrass
Ca chien zot gung $30.00
- Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
-Small size $68.00
Diep xao mang tay $30.90
- Fresh local scallop off shell togetther with steamedasparagus creates an unforgettable dish
Com trang vit quay $15.00
- Roast duck and steamed rice served with plum sauce
Mi hoac hu tieu xao vn $17.50
- Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod

Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beer Battered Fish and Chips $22
Chicken Parmagiana w’ fries $22
Half Cantonese Style Chicken with rice and bok choy $19.50
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22

- Entree Size / Main Size
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Garlic bread (2) $5.50

- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Roast Chicken No fowl play here $12.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Reuben on Rye More New York than a New Yorker! $12.90
Seasonal Fruit with compote & natural yoghurt $11.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Toasted Muesli with compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00

Sierra Cantabria Cuvee Tempranillo '06 D.O.C. Rioja, ESP $140.00
Aperol $9.00
Havana Especial $10.00
Vodka - Wyborowa $10.00
Crittenden Estate 'Geppetto' Pinot Noir '13, Mornington Peninsula AUS $13.00/$65.00
Espresso, Double Espresso, Long Black, Flat White, $4.00
Avion Anejo $18.00
Laurent-Perrier Grand Siècle Grande Cuvée Brut NV Tours-sure-Marne, FRA $450.00

Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
-Australia $9.50
- South australia chevre square
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Tasmanian 200g salmon $39.00

Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Lobster Teppanyaki - Seasonal Price
Ebi - Tempura Temaki - Tempura prawn cones $12.00
Miso Shiru (soybean soup with seaweed and tofu) $4.00
Salmon Sashimi (large) $40.00

- Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
Passionfruit Cheesecake $6.95
Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
- Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95
Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
- Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95

Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Half Dozen Insan's Fried Chicken $11.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50

World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95