Address
Shop 47. 35-61 harbour drive, Coffs Harbour, New South Wales, Australia
Creasian coffs harbour in Coffs Harbour Menu
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Nearby Sample Menus
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Four Seasons M $13.00 / L$18.00
- Ham, Prawns & capsicum & mushrooms
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Prawn and Chicken Fettuccine $23.00
- Prawns and chicken served in an Italian tomato sauce with a dash of cream
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Ravello N/A
- Eggplant, ricotta, and Pesto
- Garlic Bread with Chilli $5.50
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Meatlovers N/A
- Ham, bacon, and Pan---------
- Add Chicken $3.00
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Fettucini Marinara $24.00
- Fresh black mussels, calamari, big and smal prawns & baby octopus served in an italian tomato and garlic sauce with fetticcine
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Spinach and Ricotta Ravioli VE $21.50
- Served in an Italian napoletana sauce
- Seafood Omelette $19.90
- Green Curry King Prawn $17.90
- Steak with Cashew Nuts or Almonds $15.90
- Deluxe Green Vegetable $15.90
- Spicy Imperial Fillet Steak $15.90
- Deep Fried Fish Cream Corn Sauce $15.90
- Sweet & Sour Braised Chicken $14.90
- Szechuan Steak $15.90
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Zinger Bacon and Cheese Burger $6.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Wicked Wings 10 pieces $9.95
- Chocolate Mousse $2.50
- Original Recipe Chicken 1 Piece - $3.00
- Crab sweet corn $7.50
- King prawns in ginger shallot $17.90
- Garlic beef $13.90
- Tofu with garden vegetables $13.90
- Honey chicken $13.50
- Chicken with cashews $13.50
- Chicken with Chinese Mushrooms $13.50
- Spicy Thai seafood $17.90
- Pretty In Pink $209
- Jamaican Chocolate $26.95
- Coffee Pecan Torte $29.95
- Continental Eclairs $2.95
- Pavlova Dressed $28.95
- Number Cakes $46.95
- Lollipop Cake $209
- Macarons $9.95
- Steamed Duck Combination $19.00
- Ham Fried Rice S $7.50/L $9.00
- Special Chow mein $17.00
- Curry Puffs (4) $4.00
- King Prawn Omelette $17.50
- Sizzling Mongolian Squid $16.00
- Chilli Lamb $17.00
- Chinese Curry Chicken and Rice $14.50
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Corn on the Cob (LG) $2.95
- Garlic Cream Sauce (LG) $1.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Tom Yum (Mild Lemon Grass Soup) N/A
- Gang Bhah - Hot jungle curry without coconut cream N/A
- Prawns in Blankets - marinated & wrapped in pastry served with peanut sauce or sweet chilli sauce N/A
- Gang Dang - Mild red curry with coconut cream base N/A
- Satay Beef - Served with homemade peanut sauce N/A
- Mixed Entree - Spring roll, fish cake, curry puff, chicken satay N/A
- Hormok - Mixed Seafood with Red Curry Sauce Base N/A
- Pad Kratiem Prik Thai - Crush black pepercorns, garlic N/A
- Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Khao Pad - thai style fried rice with prawns $17.50
- Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
- Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Grilled Octopus (4) $8.00
- Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Nua Tod - strips of beef, garlic, sweet soy $13.50
- Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Naan A lightly leavened bread baked fresh in the Tandoor $3.00
- Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
- Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
- Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
- Manchurian Shredded vegetable lightly spiced and fried till golden brown served in gravy of Saute garlic, green chillies and spring onions. $9.90 / -
- Beef Khurma Beef cooked with fresh mixed vegetable in thick curry sauce. (Medium) $17.50
- Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
- Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
- Fritto misto (Deep fried prawns & calamari w house made aoili) $21
- BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
- Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
- Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
- Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
- Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
- Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
- Diavola (Tomato, mozzarella, spicy salami & olives) $21
- -large $16.00
- -large $16.00
- small $12.00
- -small $12.00
- Chicken & mushroom carbonara $8 / $10
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Margherita
- fresh sliced tomatoes & sprinkle of herbs
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Giovanni
- ground beef, onion, pineapple, bacon & satay sauce
- -family $20.00
- Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
- Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
- Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
- Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
- Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
- Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
- Bacon $1.50
- Breaky Tower Burger - 2 x eggs, bacon, 2 x cheese, hash brown, bbq sauce $9.50
- Works - add bacon, egg, cheese, pineapple $9.00
- Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
- Sandwich Spreads with Salad $2.00
- Medium $3.50
- Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
- Grilled Chicken - chicken breast, lettuce, tomato, onion, beetroot, aioli $8.00
- Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
- - w/ chicken + $3
- Trio of Gelato Ask our friendly staff for today’s flavours $8
- Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
- Prosciutto & roasted vegetable salad w/ balsamic dressing $8
- Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15
- Marinara Tomato, mozzarella, fish, King prawns, mussels, octopus, calamari, Spanish onion & anchovies $18
- - w/ chicken + $3
Creasian coffs harbour
Phone
0266524368
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Fusion , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
Shop 47. 35-61 harbour drive, Coffs Harbour, New South Wales, Australia
- Coffs Harbour Asian Menus
- Coffs Harbour Chinese Menus
- Coffs Harbour Fusion Menus
- Coffs Harbour Gluten Free Menus
- Coffs Harbour Vegan Menus
- Coffs Harbour Vegetarian Menus
- City of Coffs Harbour Asian Menus
- City of Coffs Harbour Chinese Menus
- City of Coffs Harbour Fusion Menus
- City of Coffs Harbour Gluten Free Menus
- City of Coffs Harbour Vegan Menus
- City of Coffs Harbour Vegetarian Menus