Address
Shop 47. 35-61 harbour drive, Coffs Harbour, New South Wales, Australia
Creasian coffs harbour in Coffs Harbour Menu
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None
Nearby Sample Menus
- Capsicum $0.50
- A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
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Ravello N/A
- Eggplant, ricotta, and Pesto
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Calamari $21.00
- Fresh Calamari, lightly floured, fried, seasoned and served on a bed of lettuce
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Australian N/A
- Baccon & Eggs
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Gourmet Salad S $8.50 / L $13.50
- Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan
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Carbonara N/A
- Onion, bacon, egg, parmesan, cooked in fresh cream with a pinch of Pepper
- Creamy Smoked Salmon And Prawn Risotto GF $24.00
- Steamed Rice $2.90
- San Choy Bao (for Two) $14.90
- Sweet & Sour Pork $14.90
- Garlic Fillet Steak $15.90
- San Dong Chicken $16.90
- Lychee and Ice-Cream $6.90
- w/Lamb $17.90
- Hot Chips $4.90
- Dinner Roll $0.90
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Chicken Caesar Twister $6.95
- Nuggets Go Bucket $3.75
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
- Gravy Regular $3.75
- Large dim sim 3: $4.50, 6: $8.50
- Satay combination $16.90
- Salt and pepper pork $13.50
- Pork fillet Peking $13.50
- With fried rice Add $2.00
- Garlic king prawns $17.90
- Salt and pepper squid $14.90
- Fried boneless duck (lemon or orange) $16.90
- Coffee Pecan Torte $29.95
- Boston Mudcake $28.95
- A Little Sin $9.95
- Tiramisu Torte $29.95
- Tangy Lemon $25.95
- Babylicious $149
- French Vanilla $23.95
- White Gold Mudcake $28.95
- Sate Squid $16.00
- Curry Puffs (4) $4.00
- Chilli Chicken $14.50
- King Prawn Omelette $17.50
- BBQ Pork Chow Mein $15.00
- Combination Short Soup $10.00
- Scallop Combination (Local Scallop) $21.00
- Sesame Prawn on Toast (4) $6.00
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Béarnaise Sauce $1.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Baked Potato & Sour Cream (LG) $3.95
- Gang Dang Sapparod - Mild red curry, pineapple with coconut cream base N/A
- Satay Chicken - Served with homemade peanut sauce N/A
- Pad Him Maparn (Cashew Nuts, Garlic) N/A
- Khao Pad - Fried Rice with your choice of chicken, beef, tofu, vegetables, prawn N/A
- Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
- Pad Prik (Red Chilli Paste, Vegetables) N/A
- Steamed Jasmine Rice N/A
- Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
- Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50
- Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
- Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
- Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
- Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
- Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
- Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
- Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
- Matar Paneer Homemade cheese cooked with peas in a rich thick sauce with cashew paste and aromatic spices. $15.95
- Vegetable Biryani Basmati rice cooked with fresh vegetables, cashew nuts and sultanas flavoured with delicate spices $17.95
- Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
- Saag Gosht Tender lamb cooked with spinach(medium) $17.50
- Lamb doh Piazza Lamb cooked with onion capsicum and cream (mild) $17.50
- Peperonata (Tomato, mozzarella, sausages & red peppers) $21
- Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
- Polpette di carne (Lightly spiced Italian meatballs) $15
- Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
- Parmigana (Tomato, mozzarella, ham & eggplant) $21
- Focaccia romana (Wood-fired focaccia with baked garlic) $12
- Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
- Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
- -family $22.00
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Bolognese
- ground beef, onion & capsicum
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Supreme
- ham, pineapple, salami, pepperoni, mushroom, capsicum, onion, ground beef, olives & anchovies
- small $12.00
- -small $10.00
- -large $16.00
- -small $10.00
- Smokey BBQ bolognese with penne & parmesan $8 / $10
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
- Sydney Rock Oysters freshly shucked from Wooli River N/A
- Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
- House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢
- Add Hot Chips & Can of Drink to Any Burger $3.50
- Bacon $1.50
- Bacon & Egg Roll & Medium Coffee $8.00
- Croissants - ham, cheese, tomato $5.00
- Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
- Extras - Double Meat $1.00
- Bacon & Egg - beef pattie, lettuce, tomato, onion, beetroot, bbq sauce $8.50
- Trio of Gelato Ask our friendly staff for today’s flavours $8
- Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
- Baked Baileys White Chocolate Cheesecake w/ double cream & ice-cream $9
- Garlic Bread, Herb Bread or Pesto Bread topped w/ mozzarella cheese $5
- Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad $20
- Bruschetta $7
- Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
- - w/ grilled chicken breast $20
Creasian coffs harbour
Phone
0266524368
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 7:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Fusion , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
Shop 47. 35-61 harbour drive, Coffs Harbour, New South Wales, Australia
- Coffs Harbour Asian Menus
- Coffs Harbour Chinese Menus
- Coffs Harbour Fusion Menus
- Coffs Harbour Gluten Free Menus
- Coffs Harbour Vegan Menus
- Coffs Harbour Vegetarian Menus
- City of Coffs Harbour Asian Menus
- City of Coffs Harbour Chinese Menus
- City of Coffs Harbour Fusion Menus
- City of Coffs Harbour Gluten Free Menus
- City of Coffs Harbour Vegan Menus
- City of Coffs Harbour Vegetarian Menus