Creole Kitchen Lobby in Melbourne Menu

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Nearby Sample Menus

L:28.00
Soybean Paste Beef Rib Soup S:12.00
B10 Wagyu Bui-Go-Gi 29.90
Kimchi stew with Pork and Tofu 30.00
Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
P6 Marinated Pork Ribs 24.90
Korean Soybean Paste Soup (Mild / Spicy)
P4 Chilli Pork Belly 18.60

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00

Chorizo baguette $13.50
Mexican eggs $15.50
Porridge $11.90
Soup of the day $9.00
Veggie breakfast $16.90
Satay chicken $13.50
Corn fritter $16.50
Wagyu beef baguette $14.50

Cheese sandwich $4.80
Natural muesli with fresh fruit and yoghurt $7.80
- just right also available
Raisin toast $3.80
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
-with bacon $12.00
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
Warm chicken salad $11.00
- grilled chicken breast tenderloins and assorted salad
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast

Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
TAPAS-served from 12pm
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw

Beer battered rockling fillets with salad, chips & tartare sauce $28.50
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Prosciutto
- Topped with prosciutto, goats, cheese & basil
-Eggplant $24.00
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Mushroom
- Oven roasted field mushrooms with oregano

Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
Sides
-Add roti (GF) $3.50
-Poached eggs (2) mushrooms, bacon rashers $3.50
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-Add poached egg $2.50
Daily sandwiches & salads available at fridge
-Chipolatas, smoked salmon, smashed avocado $4.00

Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Spicy buffalo chicken wings with house hot sauce (NF) $13.50
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Acai breakfast shake $10.00

Soup Of The Day $ 11
- Served With Roasted Turkish Bread
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Kids $ 3
- 1 Fried Egg On Toast
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Oysters
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese

Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
French Peas, Bacon, Lettuce $8.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00

Fried rice wrapped with egg $8.00
Pancake with pork sausage $6.50
Chicken & prawn wonton in noodle $9.50
Pork & cabbage dumplings $9.00
Dumplings in noodle soup (6 pcs) $9.00
- All the dumplings can be served in noodle soup
Cooked sirloin on rice $12.00
Kung pao chicken on rice $10.50
Fermented soybean cartilage on rice $11.50

Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Chicken Liver pâté: gruyere bignoli (3) $8.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00

Fish Fillet with sweet corn Sauce $24.00
Lychee & Ice Cream $7.00
Seasame Prawn (2 Pcs) $8.80
Chicken & Vegetables with Fried Noodles $23.00
Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
Sliced Chicken with Szechuan Chilli Sauce $22.00
Honey Glazed Pork Spare Ribs $6.50
Dessert of the Day (when Available) $7.00

ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
BUTTER
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
PEANUT BUTTER
STRAWBERRY NUTELLA HAZELNUT 7.50
CREAM CHEESE
HAM & CHEESE 6.50

BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A