Address
19 Kitchener Dr, Darwin City NT 0800, Australia
Crepe-Escape in Darwin Menu
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Nearby Sample Menus
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Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
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Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
- Grilled Chicken Fillet or nuggets chips and salad $11.00
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
- kids steak with chips and salad $13.00
- Fries with aioli and tomato sauce $8.50
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Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
- Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Prawn Crackers $5.00
- BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Chocolate Chip $25.95
- Mississippi Baked $30.95
- Carrot Cake $26.95
- Original Sin $38.95
- Pavlova Dressed $28.95
- Tropical Glazed $28.95
- Double Choc Strawberry Torte $30.95
- Caribbean Dream $30.95
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Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
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Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
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Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
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Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
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Ha-Gao 4 $14.00
- prawn dumplings
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Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
- Boiled egg $1.00
- Roast roll w/gravy $10.00
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- Steak Bacon & Cheese $6.50
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Homemade Beef Lasagna – per slice $7.50
- Roast Sandwich w/gravy $9.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Rice (Regular / Large) $4.00 / $6.00
- Tandoori Chicken Pieces $3.00
- Briyani $14.00
- pappadums $0.50 ea
- Cranberry Juice $5.5
- Sautéed button mushroom $12
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Lemon Lime & Bitters $4.5
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Affogato with or without Liqueur from $10
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
- Coke Zero $5.00
- Fanta Fanta $5.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- Onion Rings with Garlic Aioli $8.95
- Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Beer Battered Chips With Gravy $8.95
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
- Oysters Kilpatrick 1/2 doz $21.50
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Trio of house made dips with pita bread $17.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- VIC BURGER THE LOT! $19.50
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- Wedges sour cream & sweet chilli $9
- - Sauteed mushrooms $5
- - Sliced chicken breast $5ea
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- Curry of the day w/steamed rice & poppadom $20
- - asian style $16 / $28
- Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
- - Salt & Pepper calamari $5ea
- Couscous (Regular) $3.95
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- PERi-PERi Mixed Nuts $3.95
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Spicy Rice (Large) $5.95
- PERi-PERi Chips (Large) $5.95
- Chips (Large) $5.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Crepe-Escape
Phone
0401250011
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Coffee and Tea , Dessert
Features
19 Kitchener Dr, Darwin City NT 0800, Australia
- Darwin Breakfast Menus
- Darwin Coffee and Tea Menus
- Darwin Dessert Menus
- Darwin City Breakfast Menus
- Darwin City Coffee and Tea Menus
- Darwin City Dessert Menus