Sautéed pumpkin, sun-dried tomato, leek and spinach tossed through risotto rice topped with feta cheese
Beef & Reef (GF) $32.00
Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
Fettuccine Marinara $23.00
Pan fried garlic prawns, scallop, mussels and cabman tossed with fettuccine in a marinara sauce
Salt & Pepper Calamari (GF) $8.50
Coated in salt and pepper blend shallow fried with side salad, lemon wedge and aioli
Meat Lover’s Pasta $22.00
Fisherman’s Basket $24.00
Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
Confit Duck Risotto (GF) $21.00
Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese