Pollo Insalata - chargrilled chicken breast tossed w mango, green apples and glazed walnuts w local mixed lettuce and a honey mustard vinaigrette $23.00
Risotto Primavera - Chef's selection of seasonal vegetables tossed w garlic and napolitana $23.00
Spaghetti Salsicce - spanish sausage, roast peppers & red onion in a rich napolitana sauce $22.00
Margherita - fresh basil & tomato S $10.00 / M $13.00 / L $20.00
Ravioli Alla Pana - meat filled ravioli, virginian ham, swiss mushrooms, onion, garlic, porchini and parsley in a cream sauce $21.00
Risotto Con Pollo - chicken pieces, pumpkin, baby spinach and pine nuts in creamy cheese sauce $24.00
- No2 (garlic butter basil pesto and parmesan $9.00
Bruschetta Pomodoro - Vine ripened local tomatoes w garlic, olive oil, basil and bocconcini cheese $8.00