Criniti's Parramatta in Parramatta Menu

None

Nearby Sample Menus

  • Teriyaki Salmon $15.00
  • Tempura Prawn (1pc) $3.00
  • Green Salad $7.00
  • Unagi (Eel) Salad $14.00
  • Teriyaki Chicken Don $10.00
  • Chicken Katsu Salad $9.50
  • Edamame - Japanese green beans $2.00
  • Bento, Main, Donburi $1.00
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Asahi $6.50
  • West Coast $5.00
  • Kawasaki Set (Banquet-B) $34 per person
  • Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
  • - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Kirin $6.50
  • - Fresh Salad / Miso Soup / Spring Roll / King Prawn / Fresh Fish / Cuttle Fish / Scallop / Mixed Stir-Fried Vegetable / Fried Rice -
  • Teriyaki Chicken + Sashimi $13.50
  • Thai Style Mussel Pancake $14.90
  • Beef Salad $13.90
  • So Sexy Quail $8.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Tom Yum Spicy Prawns $8.90
  • lardna $13.90
  • Pad See Ew chicken $13.90
  • Red Curry Tofu $12.90
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Tarte Chocolat - Tart base with a special chocolate mix N/A
  • Flat White N/A
  • Hot Chocolate N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Tiramisu - Coffee infused sponge layers N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Portuguese Chicken $14
  • Chicken Nuggets And Chips $6
  • MONDAY: New York Steak $10
  • Bacon And Egg Roll $7
  • Spicy Wedges $8
  • Turkish Bread w/Butter $3
  • WEDNESDAY: Chicken Schnitzel $8
  • THURSDAY: Rump & Beer $12
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Kentucky Burger $7.95
  • So Salad $4.95
  • Popcorn Chicken Maxi $7.95
  • Chicken Salad Twister - $6.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Grilled Strip Salad $7.95
  • Chocolate Mousse $2.50
  • Pork rib deep fried with honey mingled with black pepper sauces $21.80
  • Buddha's favourite vegetarian hotpot $19.80
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Singapore style fried rice vermicelli $17.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Classic Hong Kong style sweet and sour pork fillet $19.80
  • Salt and pepper quail (Min 3 pieces) $7.80 each
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Kids Meals $10
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Grilled Banana Pancakes 2 Buttermilk pancakes topped with grilled banana, cinnamon sugar, maple syrup & ice cream (Can be served with 3 crepes instead) $16.50
  • Soft Drinks Lemonade, Coca Cola, Diet Coke, Lemon Soda Squash, Orange Fanta or Soda Water. $4.70
  • Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
  • Bitters, Lime & Mixer $5.00
  • Long or Short Black $4.20/$5.20
  • Freshly Squeezed Orange Juice. $5.10
  • Kid’s Steak $14.00
  • - With ice cream $11.00
  • Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
  • Scones with homemade jam & cream $5.50
  • Smoked Salmon $5.50
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Roast Tomato $3.00
  • Chicken breast with aioli, baby spinach & tomato $10.50
  • Chorizo Side $4.50
  • Sauteed Baby Spinach $3.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Bruschetta crust - tomatoes, red onions, origano, garlic, olive oil & basil $19.9
  • Fried smashed potato, served with dips $8.9
  • Don giovanni - italian sausages, bufala mozzarella,chilli, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
  • Al capone - prawns, calamari, octopus & seeded mustard cream sugo N/A
  • Aragosta lobster with your choice of sauce - mornay, mozzarella & paprika (not ); garlic, lemon & white wine; or cream, tomato, mustard, shallots, parmigiano & dry sherry half $47.9 / Whole $79.9
  • Porcini - porcini mushrooms, truffle oil & parmigiano $28.9
  • Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
  • Skinny tony’s - 250g beef patty with melted cheese, mustard, pickles, caramelised onions & tomato sauce (pancetta optional) $21.9
Criniti's Parramatta

Criniti's Parramatta

location

Address

291 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

01300274648

clock

Opened hours

Mon 8 AM to 10:30 PM Tue 8 AM to 10:30 PM Wed 8 AM to 10:30 PM Thu 8 AM to 10:30 PM Fri 8 AM to 11:30 PM Sat 8 AM to 11:30 PM Sun 8 AM to 10:30 PM
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Grill , Italian , Pizza , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
291 Church St, Parramatta, New South Wales 2150, Australia