Address
291 Church St, Parramatta, New South Wales 2150, Australia
Criniti's Parramatta in Parramatta Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Seaweed Salad $3.00
- Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
- Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Baby & Hand Roll + 50¢
- Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Chicken Katsu Salad $9.50
- Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
- Teriyaki Salmon $15.00
- Sweet Chilli, Gravy, Sour Cream 50¢
- Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
- Red Salmon / Tuna $5.50
- Full Salad $1.50
- Pancakes - double stack served with ice cream & maple syrup $7.50
- Beef Burger & Chips $8.50
- Scrambled Eggs on Toast $8.00
- Salad Sandwich $6.50
- Barnaby’s Fish and Chips : with home made tartare sauce $26.00
- Bowl of Creamy Mash Potato $6.00
- Bacio Romantico: rich chocolate gelato $12.00
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
- Tem Ichi Set $16.50
- - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Chicken & Steak Banquet Set $30 per person
- Tempura Set $10.50
- Eel (Unagi Don) $11.50
- Teriyaki Chicken $19.50
- - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
- Lindermans Bin 65 Chardonnay n/a / $20.00
- Crying Tiger $13.90
- Red Curry Tofu $12.90
- Pad Thai vegetable tofo $12.90
- Lemon Grass Chicken $13.90
- Cockie $9.90
- So Sexy Quail $8.90
- marinated octopus $13.90
- BKK Soft Bone $15.90
- Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
- Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
- Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
- Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
- Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
- Fried Ice Cream $6.50
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Pan Fried Pork Bun (8) $8.80
- King Prawns & Scallops with XO Sauce $19.80
- Butter & Black Pepper King Prawns $18.80
- Beef with Oyster Sauce $13.80
- Sauteed Scallops with Snow Pea $18.80
- Eel Noodle Soup $11.80
- Spicy Prawns with Leeks $18.80
- Assorted Seafood with Rice Crust $19.80
- WEDNESDAY: Chicken Schnitzel $8
- FRIDAY: Rump $9
- Salt And Pepper Squid $9, Main: $12
- Chicken Schnitzel $10
- 2 Scoops of Ice-Cream w/Topping $3
- Chicken And Avocado Salad $10
- Fish And Chips $6
- Beef Burger (the lot $11) $8
- Combination chow mein (fried egg noodle) $19.80
- Hakka style pan fried tofu with pork mince $22.80
- Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
- Chef Home Made Lamb Hotpot and Vegetable $48.80
- Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
- Fried ice cream $8.00
- Special Yun nan Style Porcine Cartilage $22.80
- Prawn wonton (short) soup $10.80
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Vegetarian Spring Rolls (6) $8
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
- Chicken breast with aioli, baby spinach & tomato $10.50
- Aioli or Tartare Sauce $1.00
- Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
- Avocado $3.00
- Hash Brown $3.00
- Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
- Chips $5.50
- Combination of dolmades & keftedes w/ tzatziki $16
- Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
- Garlic Bread (2 slices) $6
- Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
- Pickled Green Peppers (mild) $6
- Feta Cheese $8
- Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
- Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
- Profiteroles filled with custard & topped with chocolate sauce & with cream $12
- Fresh Hand Cut Chips $8
- Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
- Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
- Mediteranian Salad $12
- Tea $4
- Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
- Atlantic Salmon With char- grilled vegetables & salad $30
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Tempura king prawns with wasabi melon salsa $18.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Calzone campagna - double smoked ham, salame, gorgonzola,mozzarella & origano (chilli optional) $27.9
- Ciccio pasticcio’s 500g double decker burger. 2 x 250g beef patties with melted cheese, crispy pancetta, caramelised onions, aioli & bbq sauce “out of control” $27.9
- Tortelloni silvestri - pear & goat’s cheese tortelloni with mascarpone cream $26.9
- Francesco criniti - salame, mushrooms,red onions, chilli & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Lamb pistacchio - organic salt bush lamb rack, pistacchio crusted, served with red wine jus & vegetables $44.9
- Maccheroni 4 formaggi - gorgonzola, parmigiano, mozzarella, scamorza cheese & cream $25.9
- Pollo all'aglio - garlic chicken, origano,parsley & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Criniti’s antipasto sampler for 2 - mamma’s meatballs, zucchini flowers, braciole di riso, scallops sasà, calamari fritti & baked mushrooms, served with italian bread $29.9
Criniti's Parramatta
Phone
01300274648
Opened hours
Mon 8 AM to 10:30 PM
Tue 8 AM to 10:30 PM
Wed 8 AM to 10:30 PM
Thu 8 AM to 10:30 PM
Fri 8 AM to 11:30 PM
Sat 8 AM to 11:30 PM
Sun 8 AM to 10:30 PM
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
Gluten Free , Grill , Italian , Pizza , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Breakfast , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups