Criniti's Woolloomooloo in Sydney Menu

None

Nearby Sample Menus

  • Roasted mushrooms $3.00
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • House baked banana bread $6.00
  • Almond/chocolate croissant $4.50
  • Ricotta $3.00
  • Pasta / ricotta of the day served with house salad $12.00
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Croissant, raisin snail $4.00
  • Chicken Chorizo $15.50
  • Lemon Gelato $9.20
  • Garlic Bread $5.00
  • Tortilla de Gambas - Prawn omelette $21.90
  • Patatas Bravas - Potatoes in spicy tomato sauce $13.20
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Cocido - Spanish soup $12.50
  • Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
  • Shake Teriyaki Steak (Salmon) $31
  • Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
  • Yakimeshi (Egg Fried Rice) $6
  • Yasai Udon (Noodle With Veggies) $14
  • Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
  • Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
  • Teppan Udon With Veggies, Choice Of : - Chicken $20
  • Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
  • CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • FILLET OF FISH (catch of the day) $37.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • Valentine 8 N/A
  • Mango & Coconut each: $2.50, dozen: $27.00
  • White Chocolate each: $2.50, dozen: $27.00
  • Pink Lady $50
  • Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
  • Valentine 6 N/A
  • Orange Jaffa each: $2.50, dozen: $27.00
  • Local Fetta Cheese $9.10
  • Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
  • White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
  • Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
  • Greek Salad w/ local fetta cheese $11.90 / $16.60
  • Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
  • Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
  • Greek Salad w/ imported fetta cheese $13.40 / $17.60
  • Smoked Salmon Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Spinach Cheese $4.00
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • - -
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • GREEK PITA BREAD ~ $ 1.50
  • FISH SOUP ~ $ 6.00
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • MINESTRONE ~ $ 6.00
  • CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
  • ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
  • ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
  • FISH/CHIPS $15
  • MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • Grilled chorizo, sherry, lemon $10
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • The garden’s baked mac and cheese $9.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Marinated sicilian olives $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • FRUIT SALAD $4.50 / $5.50
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • - TOM YUM SOUP $7.50
  • YOGHURT, MUESLI $5.00
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • Please ask our waitperson N/A
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
  • SPECIAL (3 eggs) $12.00
  • Mixed Salad $7.00
  • SAVOYARDE - Cheese & Potato -
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
  • BASQUE - Sausage & Tomato -
  • Mashed Potato $8
  • Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
  • Mesculin, tomato, red onion $7
  • With lavosh, fruit compote, apple $14.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Grilled chorizo, sherry, lemon $10
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Mesculin, tomato, red onion $7
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Italian sopressa, salami, black olive, artichoke $23
  • The garden’s baked mac and cheese $9.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
Criniti's Woolloomooloo

Criniti's Woolloomooloo

location

Address

6 Cowper Wharf Road, Sydney, New South Wales NSW 2011, Australia

phone

Phone

01300274648

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 8:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Grill , Italian , Pizza , Seafood , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
6 Cowper Wharf Road, Sydney, New South Wales NSW 2011, Australia