Crisinti in Manly Menu

None

Nearby Sample Menus

X.O Sauce (seafood paste) X . O - Fillet Steak $19.50
Singapore noodle - (Rice noodle with prawn, chicken vegetables and mild chilli sauce) $16.50
Honey or Honey + Pepper Sauce –Fillet Steak $18.80
Lemon Sauce - Chicken $17.00
Sesame Prawn Toast (4 pcs) $8.00
Tofu Sang Choy Bau (4 pcs) $14.50
Satay Sauce - Lamb $18.00
Chicken $17.50

LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus

PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
PUDINA LACHA PARA THA Wholemeal mint flavoured multi-layered buttered bread. $3.50 / $4.00
KERALA PRAWN CURRY King Prawn curry with coconut milk and spices. $16.90 / $21.90
Cucumber Raita $2.00 / $2.50
PANI PURI CHAAT Mini pooris served with mint spicy water, diced potatoes, beans and tamarind sauce. $7.90 / $8.90
GARLIC NAAN Naan flavoured with fresh crushed garlic $3.00 / $4.00
CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. $8.90 / $10.90
- Pick up / Delivered

Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
Steamed Vegetables $10.50
Couscous $6.90
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
Lemongrass Tea $4.50
Chai Tea $4.50

SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A

Green salad w/ red wine vinaigrette $7.50
Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Blackboard garnishes available as sides $9.00
Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00

piccolo $3.30
italian soft drinks – chinotto/ aranciata $4.50
2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers $19.00
homemade granola with poached rhubarb + blueberries V $15.00
2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy $9.00 / $40.00
CACAO – banana, raw cacao, honey, chia seeds + soy $9.00

Singapore Rice Noodles (Hot) $18.00
Crab Meat and Sweet Corn Soup $8.00
Vegetable Chow Mein (Noodles) $18.00
Plain Rice $4.00
Braised Beef with Black Bean Sauce $18.00
Lamb Pancakes (Six Pieces) - Marinated shredded lamb with shallots, onions and spicy sauce served with home-made pancakes $19.00
Beef Chow Mein $18.00
Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts $21.00

Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
San Daniele - Italian, 18 months cured, pork leg. $14
Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
Chicken liver pate, onion jam. $14
Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38

CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
DIPPING SAUCE Sweet Chilli, Tomato $0.50
SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
EXTRA BURGER TOPPINGS $1.00 EA.
THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50